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Re: Sesame tuna steaks
[Re: Irishguy]
#4098324
03/09/24 08:05 AM
03/09/24 08:05 AM
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Joined: Nov 2012
Posts: 931
AL
sw1002
6 point
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6 point
Joined: Nov 2012
Posts: 931
AL
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Ever notice... Cooking Tuna steaks at home it's hard to get the nice crust you see at better eating establishments?
I've been working on that. I think it takes a super dry tuna steak, a VERY HOT cast iron skillet with come VERY HOT oil in it.
Tuna steaks are like chicken breasts. Very hard to hit that sweet spot. You tend to either under cook or over cook them.
Looks delicious. Yep. I’ve not perfected them but have gotten better. I have found that seasoning after flipping really helps the steak to make contact with the pan and get a better sear.
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