Here is what I mean by that…..When I look at the forage in my field I don’t see any visual signs of nutrient deficiencies. I see healthy plants that are just being heavily browsed. You could look at from the standpoint that I need to add more nutrients to produce more yield but I think you reach a point where there is only so much yield that can be pushed out of 1 acre of land. If overloading nutrients to try and achieve more yield reaches a threshold where the forage becomes less attractive or palatable to the deer then are you really gaining anything by adding it??......As far as overall growth produced at the end of the growing cycle I’ll be fine because it’s about to all go boom and growth take off as spring temps continue to warm up.