I can only speak to issues related to turkeys because I have essentially stopped most other hunting. I am concerned about an issue many turkey hunters must overcome. Many clubs / leases feed deer through the early spring months ( February - April ) because they believe these months to be the period of most needed supplemental feeding. As a turkey hunter, how far from that corn do I have to be to be legal? The only answer I have been able to glean is that it is at the discretion of the game warden. My business partner got a citation a couple of years ago for a feeder that hadn’t been used in months. It had two kernels wedged in a corner of the feeder. He was on the complete other end of a 700 acre lease from the feeder in question. This was in Hale County. Where does this leave the club turkey hunter trying to be legal? There is nothing pleasant about hunting while worrying about whether or not you are legal.