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Re: Euro/skull mounting
[Re: PastorJack]
#2638591
11/13/18 07:06 PM
11/13/18 07:06 PM
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Joined: Feb 2015
Posts: 400
Grant
Waldo
4 point
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4 point
Joined: Feb 2015
Posts: 400
Grant
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It is pretty easy to do. Just watch some you tube videos on it.
Biggest mistake I made the first time was cooking it to long and submerging the antlers. The fat darkened up the antler bases.
The skull can get soft if you cook it to much.
Pressure washed the meat away and be careful with the peroxide. Don't get any on the antlers.
Takes a few hours. Much easier than I thought it would be.
Last edited by Waldo; 11/13/18 07:06 PM.
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