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Re: Dove Season today!
[Re: 3FFarms]
#2579464
09/14/18 06:44 PM
09/14/18 06:44 PM
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Joined: Jun 2016
Posts: 5,509 Luverne
tbest3
12 point
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12 point
Joined: Jun 2016
Posts: 5,509
Luverne
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I split the jalepeno length wise and core it so essentially I have two halves, or “boats”. Fill each half with cream cheese, lay a marinated dove breast on top, sprinkle with southern flavor and wrap in bacon. Grill or bake...both are delicious. That’s the way to go. I do the same thing with duck when I’m cooking it for people who “don’t eat duck”.
Last edited by tbest3; 09/14/18 06:45 PM.
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