I have one. The food I have cooked in it turns out good.
Pros: able to cook lots of food at once.
Cons: having to clean it after each use, the oil drip system overflows when you pour water on it to clean it, it’s very hot to stand by and cook, seems like it’d be easy to get burned on especially for children walking by
Overall, Seems good for outdoor parties with lots of food to cook. May be a little too much trouble if you’re grilling a few hamburgers.
I’m thinking about buying a small grill to use for quicker family meals with less work involved.
I replaced the little drip pan with a 4" miniature galvanized bucket. I just hang the handle over the piece of angle iron and let it fill up. I also usually line it with heavy duty foil to make cleaning it easier. The grease will really get the camp fire going after dinner.
I also carefully drilled out the hole in the angle iron to make the hole bigger so if I am doing burgers and the fat has that jelly like stuff it wont clog up the hole.
