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Re: 36" Blackstone
[Re: snakebit]
#2536838
07/25/18 05:15 PM
07/25/18 05:15 PM
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Joined: Dec 2016
Posts: 10,448
northport
deadeye48
Booner
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Booner
Joined: Dec 2016
Posts: 10,448
northport
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I cube squash, zucchini , mushrooms and onions for the 36" griddle. I cook steaks, burgers, hotdogs and have cooked lamb chops. All turn out great. I keep mine in the garage with the Blackstone cover on it and when I'm ready to cook I just give it a quick cleaning and have at it
When I need expert advice I tend to talk to myself
The older I get the better I used to be
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