I can tell that y'all ain't as excited about the kimchi as I am.

I have this elderly Chinese PHD that is in the office next to my buddy at work who sits across from me. He and I are good friends. He's not only a great guy but really smart too. He over heard my best buddy at work and I talking about Mrs. Irish making the kimchi super hot and came into our adjoining offices and proceeded to tell us that kimchi was literally his favorite food and got real excited that we were making the stuff homemade. He eats it every day and said he can sit down and eat a whole jar of it. Even though it's not Chinese food he loves it anyway.

He said that if something happened to the supply of cabbage that the Koreans make that stuff out of that the whole dam peninsula would have a come apart. Running out of Kimchi for the Koreans would be like us running out of bacon or hamburgers or something.