Originally Posted By: trlrdrdave
Do you put any oil in the bottom of the pan when you heat the pan up? I put oil in my batter and maybe 1/8" in the pan when I heat it up. If your pan is good and hot when you pour batter in it shouldn't stick.


Oh yeah. Lots of oil, oven at 400, heat up for 7-8 minutes, pour in batter.