I just made another batch myself. It's never going to be exactly the same every time, jalapenos vary in size and heat, onions vary in size, etc. So, it's something you can mess with every batch. I think the chipotles are a must though.

Also a picture of the tajin seasoning and the habanero flakes. The tajin stuff is so good, I put it on everything just about. I get it at Publix in the ethnic section. The flakes, have to order from pepperpalace.com, but probably something similar in stores.