the typical Mississippi Roast that has been making its way around the innerwebs lately is a roast in a crockpot with a packet of ranch powder, a packet of au jus mix, a stick of butter and several pepperoncini peppers.

we made one last night but instead of using a roast, MrsGomer put a bunch of frozen chicken tenders in it. (we also only use about 2/3 a stick of butter).

shredded it up still in the crock pot, then put it on hamburger buns to make a sammich.

KILLER


There are 3 certainties in an uncertain world:

1. All Politicians Are Liars
2. All Gun Laws Are an Infringement
3. Taxation Is Theft