Originally Posted By: Runningdeer
I've recently been turned on to parboiled rice. I'm not brand loyal, but the parboiled rice certainly turns out nice and fluffy and not gummy as other kinds that I've cooked before.


If it's gummy, you've over cooked it.

Make sure you rinse your rice before boiling and add a little oil and salt to the water and it'll make wonderful rice no matter the brand.