I just got back from a trip to the Mississippi coast and we stopped in Alabaster for lunch. Those are the hints...

The burger is from Alabaster and the Carne Asada and fresh fried Gulf shrimp are from the Mississippi coast.

Lunch yesterday: This burger was excellent and super messy with BBQ sauce, mustard, mayo, lettuce, cheese, pickles, tomato, caramelized onions and thick cut bacon.



Dinner last night: This was one of the best Carne Asada steaks I have ever had, served over caramelized onions and with a grilled jalapeno and green onions and cowboy beans and rice on the side and fresh guacamole and a cold negro Modelo.





Lunch today: Fresh fried gulf shrimp in a light batter served with cole slaw, hush puppies and french fries. This place is a legit dive restaurant, they also have fresh seafood for sale or steamed and steamed crawfish. A few more hints...