Wanted to give a positive review of Central Alabama Deer Processing in Sardis/Selma. I had used Nichol's in Selma for years until I thought the quality was declining. I started processing my own, but there are times I don't have time to do it. I decided to use Central Alabama as it's fairly convenient to where I hunt. When I dropped a deer off and told him I was a first time customer he graciously showed me around the place and gave me some samples of his summer sausage and snack sticks. I was very impressed with the cleanliness and neatness of the place. Was especially pleased that all the cube steak and loins were packaged in meat trays and vacuum sealed with printed labels of the cut and weight. Cooked some of the burger the other night in the skillet and it was neither bloody nor gamey tasting. I will definitely use them again.