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Spaghetti
#3880687
03/19/23 03:18 PM
03/19/23 03:18 PM
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Joined: Jun 2012
Posts: 21,755 Awbarn, AL
CNC
OP
Dances With Weeds
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OP
Dances With Weeds
Joined: Jun 2012
Posts: 21,755
Awbarn, AL
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What's your go to spaghetti recipe??
We dont rent pigs
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Re: Spaghetti
[Re: CNC]
#3880884
03/19/23 09:50 PM
03/19/23 09:50 PM
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Joined: Jun 2020
Posts: 10,982 Earth
TDog93
Booner
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Booner
Joined: Jun 2020
Posts: 10,982
Earth
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This works for me
Ragu thick amd chunky or some type Ragu - brown burger first - dip grease out then put paper towel on meat to get more grease off. Mix ragu w meat - add salt - pepper - garlic seasoning. Noodles i boil water add salt and butter. When ready - drain noodles then mix w spaghetti and let cook 30 min r so. Then i will either hav sister Schubert rolls ready r homemade garlic bread
Hunt the wind - leave it better than you found it - love your neighbor as you love your self We need prayer for our country now more than ever
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Re: Spaghetti
[Re: TDog93]
#3880904
03/20/23 01:32 AM
03/20/23 01:32 AM
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Joined: Apr 2018
Posts: 1,460 North of 459 South of 20
bhammedic84
8 point
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8 point
Joined: Apr 2018
Posts: 1,460
North of 459 South of 20
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This works for me
Ragu thick amd chunky or some type Ragu - brown burger first - dip grease out then put paper towel on meat to get more grease off. Mix ragu w meat - add salt - pepper - garlic seasoning. Noodles i boil water add salt and butter. When ready - drain noodles then mix w spaghetti and let cook 30 min r so. Then i will either hav sister Schubert rolls ready r homemade garlic bread got to sauté some bell pepper and onions first then add the meat and brown it with the vegies
Turkey’s tell you when they want to die not lawmakers.
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Re: Spaghetti
[Re: CNC]
#3881378
03/20/23 06:07 PM
03/20/23 06:07 PM
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Joined: Jun 2012
Posts: 21,755 Awbarn, AL
CNC
OP
Dances With Weeds
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OP
Dances With Weeds
Joined: Jun 2012
Posts: 21,755
Awbarn, AL
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I like to saute mushrooms and garlic.........Not a big fan of Ragu either........I tried some Newman's Own the other day that was pretty good......Publix has some meatballs they make in house that are really good too.........Anyone ever make it completely from scratch??
Last edited by CNC; 03/20/23 06:08 PM.
We dont rent pigs
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Re: Spaghetti
[Re: CNC]
#3892103
04/07/23 11:12 AM
04/07/23 11:12 AM
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Joined: Sep 2012
Posts: 18,050 North AL
AU338MAG
Old Mossy Horns
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Old Mossy Horns
Joined: Sep 2012
Posts: 18,050
North AL
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Classico Tomato& Basil sauce has always been my go to store bought sauce. Brown meat and drain. Sauté finely chopped onions and garlic in olive oil with red pepper flakes. Add meat and sauce. I like to add about a tablespoon of sugar also.
Just before serving it also add fresh basil from my herb garden. Fresh herbs make a big difference.
Dying ain't much of a living boy...Josey Wales
Molon Labe
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Re: Spaghetti
[Re: CNC]
#3892235
04/07/23 02:37 PM
04/07/23 02:37 PM
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Joined: Apr 2017
Posts: 15,347 Ourtown, AL
BCLC
Old Mossy Horns
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Old Mossy Horns
Joined: Apr 2017
Posts: 15,347
Ourtown, AL
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In our house. . .If you have to use sauce from a jar then it has to be Classico or Bertolli.
Side note: the Bertolli Alfredo Sauce in a jar is outstanding. Add some no yolk noodles and blackened chicken or shrimp for a really quick, gourmet quality meal at a discount price.
We’re not dead. We just smell that way. Dayum. - AC870
Yessir! I’m always gonna shoot what makes me happy and I want everyone else to do the same! If you shoot one be proud of it and don’t worry what anyone else thinks. - SJ22
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Re: Spaghetti
[Re: BCLC]
#3892249
04/07/23 03:05 PM
04/07/23 03:05 PM
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Joined: Sep 2012
Posts: 18,050 North AL
AU338MAG
Old Mossy Horns
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Old Mossy Horns
Joined: Sep 2012
Posts: 18,050
North AL
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In our house. . .If you have to use sauce from a jar then it has to be Classico or Bertolli.
Side note: the Bertolli Alfredo Sauce in a jar is outstanding. Add some no yolk noodles and blackened chicken or shrimp for a really quick, gourmet quality meal at a discount price. I've tried several of the far more expensive sauces when on sale at Publix, but none have been any better than Classico IMO.
Dying ain't much of a living boy...Josey Wales
Molon Labe
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Re: Spaghetti
[Re: CNC]
#3892296
04/07/23 04:44 PM
04/07/23 04:44 PM
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Joined: Jun 2013
Posts: 52,200 Gee's Bend/At The Hog Pen
James
Freak of Nature
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Freak of Nature
Joined: Jun 2013
Posts: 52,200
Gee's Bend/At The Hog Pen
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I like a big dollop MAYONNAISE in nine yummmmmm
How many people am i willing to sacrifice for freedom? Everyone. All of them...
Do not regret growing older, it's a privilege denied to many!
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