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Jambalaya time
#3813719
12/16/22 10:54 AM
12/16/22 10:54 AM
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Joined: Jan 2009
Posts: 3,312 Autuaga County
nomercy
OP
10 point
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OP
10 point
Joined: Jan 2009
Posts: 3,312
Autuaga County
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Last edited by nomercy; 12/16/22 10:55 AM.
Don't blame me for your bad decision-
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Re: Jambalaya time
[Re: nomercy]
#3813802
12/16/22 12:18 PM
12/16/22 12:18 PM
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Joined: Sep 2012
Posts: 18,155 North AL
AU338MAG
Old Mossy Horns
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Old Mossy Horns
Joined: Sep 2012
Posts: 18,155
North AL
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One ingredient that we found makes a big difference is adding a lot of fresh chopped parsley to jambalaya.
Dying ain't much of a living boy...Josey Wales
Molon Labe
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Re: Jambalaya time
[Re: nomercy]
#3814002
12/16/22 04:30 PM
12/16/22 04:30 PM
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Joined: Feb 2008
Posts: 15,753 Montgomery
bamaeyedoc
Old Mossy Horns
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Old Mossy Horns
Joined: Feb 2008
Posts: 15,753
Montgomery
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Need u to drop me a pin!!
AKA: “Dr. B” Aldeer #121 8-3-2000 Proud alum of AUM, UAB, and UA Member of Team 10 Point 2023-2024 ALdeer Deer Contest Winners
Glennis Jerome "Jerry" Harris 1938-2017 UGA Class of 1960 BS/MS Forestry LTJG, USNR
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Re: Jambalaya time
[Re: nomercy]
#3814416
12/17/22 07:11 AM
12/17/22 07:11 AM
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Joined: Jan 2009
Posts: 3,312 Autuaga County
nomercy
OP
10 point
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OP
10 point
Joined: Jan 2009
Posts: 3,312
Autuaga County
|
This is my cousin’s recipe so credit him for that. I sweated it a little but what he has found is the chx stock makes the difference in flavor vs water
Don't blame me for your bad decision-
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