This is a new place that opened up in the Pelham area. It's off of the tank farm exit, on Hwy 52, behind the Publix. They charge by the pound rather than a flat fee. I think it's like $0.29 per pound to debone and then it's so much per pound depending on how you get it cut up. I dropped of a 94# doe there a few weeks ago, with guts and all, since we hunt just 15 minutes or so from there. I told them to leave the backstraps and tenderloins whole and grind the rest into burger, no fat. They called me yesterday to tell me it was ready. When I asked how much I owed them they told me it was only $50.49. I haven't paid that little to have a deer processed in 15-20 years maybe. Any of ya'll hunt up that way, give them a try.

Dang, that's a good price.

X2

For that cheap, and if its good processing and packaging, I may go back to dropping a deer off instead of doing it myself.

Do they vacuume seal?

Great to Know, will give them a try. Any idea on hours they are open?

Don't know. Haven't picked it up yet.

They have a website for more info. I was impressed the day I was there. Didn't have the slightest hint of odor.

The put a bunch of money into it. They were running adds on WJOX.

If I ever shoot one of these goats it will be riding back to pelham and to their shop. Does anyone know their hours?

Can't find their website for some reason, maybe I was mistaken and just thought they had one. Here is their phone # 205-760-9033. Address is 140 Applegate Circle, Pelham, AL. It sits up on the hill behind the Publix just before the firestation. Not sure of the hours.

clicky

I was just reading thru their webpage and I'd say they have a great operation. Would love to have some of that Rope Sausage.

I Just picked up a deer they did for me. Link sausage was shrink wrapped ,burger was tube wrapped as was the ground sausage.Sausage is very good.It's all I've tried so far. Was very pleased with their service !

Was the tenderloin shrink wrapped ?

Just dropped this one dad killed off. I called and the guy said they close at 7. They waited on me til 740. The guy asked me to help lift the deer over a water puddle by the sidewalk to keep the deer and their floor clean. So far they get an A+.

So, they will take it if it hasn't been field dressed? The website only says free skinning.

Yes. I had some of their smoke sausage and it's very good. The wife who hates deer meat even liked it and said to get some

They took mine no questions asked hoof hide guts and all

Yup, gonna give them a try. Need to shoot a few does next week and I know where they will be headed. Thanks for the heads up!