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Chili #4062610
01/16/24 12:36 PM
01/16/24 12:36 PM
Joined: Dec 2010
Posts: 16,666
lat 34.09 long -86.13
metalmuncher Offline OP
Old Mossy Horns
metalmuncher  Offline OP
Old Mossy Horns
Joined: Dec 2010
Posts: 16,666
lat 34.09 long -86.13
It's what's for supper.

Re: Chili [Re: metalmuncher] #4062617
01/16/24 12:45 PM
01/16/24 12:45 PM
Joined: Jul 2021
Posts: 3,082
North Al.
P
Paint Rock 00 Online content
10 point
Paint Rock 00  Online Content
10 point
P
Joined: Jul 2021
Posts: 3,082
North Al.
Same here with gold fish crackers or Tabasco chees- it’s. Mmmmmmm

Re: Chili [Re: metalmuncher] #4062619
01/16/24 12:46 PM
01/16/24 12:46 PM
Joined: Oct 2012
Posts: 10,599
Central, Al
Bustinbeards Offline
Booner
Bustinbeards  Offline
Booner
Joined: Oct 2012
Posts: 10,599
Central, Al
Having some now with grilled cheese. Having Taco soup for dinner.


Originally Posted By: Wiley Coyote
Well, the way I see it is there's just too many assholes
On a good day there's a bunch of assholes in here. On a bad day there's too many assholes in here.
Re: Chili [Re: metalmuncher] #4062621
01/16/24 12:50 PM
01/16/24 12:50 PM
Joined: Nov 2014
Posts: 13,055
Montgomery, Alabama
jaredhunts Offline
Puts sugar in his cornbread!
jaredhunts  Offline
Puts sugar in his cornbread!
Joined: Nov 2014
Posts: 13,055
Montgomery, Alabama
Yup. Lots of people in wall world buying beans and beef.


It be's that way sometimes.

www.sunpoolcompany.com
Re: Chili [Re: metalmuncher] #4062625
01/16/24 12:51 PM
01/16/24 12:51 PM
Joined: Jun 2016
Posts: 8,938
Between the coosa and cahaba
!
!shiloh! Offline
14 point
!shiloh!  Offline
14 point
!
Joined: Jun 2016
Posts: 8,938
Between the coosa and cahaba
Just fired the grill up


ggg
Re: Chili [Re: metalmuncher] #4062641
01/16/24 01:07 PM
01/16/24 01:07 PM
Joined: Jun 2015
Posts: 14,022
Some Marriott/Auburn
A
AU7MM08 Offline
Booner
AU7MM08  Offline
Booner
A
Joined: Jun 2015
Posts: 14,022
Some Marriott/Auburn
Chorizo sausage and ground beef makes a great combo in chili

Re: Chili [Re: metalmuncher] #4062642
01/16/24 01:09 PM
01/16/24 01:09 PM
Joined: Jan 2012
Posts: 727
Chelsea
Floorman1 Offline
4 point
Floorman1  Offline
4 point
Joined: Jan 2012
Posts: 727
Chelsea
about to fire up some red beans and rice in the slow cooker for dinner tonight.

Re: Chili [Re: metalmuncher] #4062651
01/16/24 01:18 PM
01/16/24 01:18 PM
Joined: Jan 2001
Posts: 25,778
Fayetteville TN Via Selma
jawbone Offline
Freak of Nature
jawbone  Offline
Freak of Nature
Joined: Jan 2001
Posts: 25,778
Fayetteville TN Via Selma
For an extra little something to it throw in some Conecuh. That adds a little something to it.


Lord, please help us get our nation straightened out.
Re: Chili [Re: metalmuncher] #4062652
01/16/24 01:19 PM
01/16/24 01:19 PM
Joined: Sep 2000
Posts: 809
Clanton, AL
D
DHW Online content
6 point
DHW  Online Content
6 point
D
Joined: Sep 2000
Posts: 809
Clanton, AL
I had some chili last night and will have some more tonight.

Re: Chili [Re: metalmuncher] #4062653
01/16/24 01:20 PM
01/16/24 01:20 PM
Joined: Feb 2011
Posts: 10,644
Santa Rosa/Conecuh
hallb Online content
Booner
hallb  Online Content
Booner
Joined: Feb 2011
Posts: 10,644
Santa Rosa/Conecuh
I am debating between chili and beef veggie soup.

Re: Chili [Re: metalmuncher] #4062677
01/16/24 01:38 PM
01/16/24 01:38 PM
Joined: Oct 2007
Posts: 984
NE Alabama
dsmc Offline
6 point
dsmc  Offline
6 point
Joined: Oct 2007
Posts: 984
NE Alabama
4lb chuck roast with a packet of brown gravy mix, salt, pepper, carrots, onions and sweet potatoes in the crockpot.
Inside tip, sweet potatoes are the bomb!
That’s whats for supper.
Gonna have the chili later in the week.

Re: Chili [Re: metalmuncher] #4062681
01/16/24 01:43 PM
01/16/24 01:43 PM
Joined: Jan 2014
Posts: 4,270
North AL
just_an_illusion Offline
10 point
just_an_illusion  Offline
10 point
Joined: Jan 2014
Posts: 4,270
North AL
Had chili for supper last night and a bowl for lunch today. We are having country style ribs tonight.

Re: Chili [Re: metalmuncher] #4062698
01/16/24 01:57 PM
01/16/24 01:57 PM
Joined: Nov 2019
Posts: 665
O
Ol’Tom Offline
4 point
Ol’Tom  Offline
4 point
O
Joined: Nov 2019
Posts: 665
We had vegetable soup last night, planning venison meatloaf and smashed tators tonight.

Re: Chili [Re: metalmuncher] #4062708
01/16/24 02:13 PM
01/16/24 02:13 PM
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.

Re: Chili [Re: Irishguy] #4062718
01/16/24 02:21 PM
01/16/24 02:21 PM
Joined: Jun 2013
Posts: 52,225
Gee's Bend/At The Hog Pen
James Offline
Freak of Nature
James  Offline
Freak of Nature
Joined: Jun 2013
Posts: 52,225
Gee's Bend/At The Hog Pen
Originally Posted by Irishguy
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.


Hell yeah! I'm eating Gourmet rights now too 😆

[Linked Image]


How many people am i willing to sacrifice for freedom?
Everyone. All of them...

Do not regret growing older, it's a privilege denied to many!

Re: Chili [Re: metalmuncher] #4062719
01/16/24 02:23 PM
01/16/24 02:23 PM
Joined: Feb 2005
Posts: 25,700
Locust Fork, Alabama
BC Offline
Freak of Nature
BC  Offline
Freak of Nature
Joined: Feb 2005
Posts: 25,700
Locust Fork, Alabama
We got a big ol pot of chili simmering right now too.


"Some men are mere hunters; others are turkey hunters."

-- Archibald Rutledge
Re: Chili [Re: James] #4062787
01/16/24 03:47 PM
01/16/24 03:47 PM
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
Originally Posted by James
Originally Posted by Irishguy
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.


Hell yeah! I'm eating Gourmet rights now too 😆

[Linked Image]


I took me a minute to figure out what was sitting on the crackers... grin

That actually looks really good and I already had a burger for lunch.

Re: Chili [Re: Irishguy] #4062789
01/16/24 03:49 PM
01/16/24 03:49 PM
Joined: Aug 2013
Posts: 9,589
B
BPI Online content
14 point
BPI  Online Content
14 point
B
Joined: Aug 2013
Posts: 9,589
Originally Posted by Irishguy
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.


Pics please

Re: Chili [Re: BPI] #4062791
01/16/24 03:52 PM
01/16/24 03:52 PM
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,700
Lickskillet, AL
Originally Posted by BPI
Originally Posted by Irishguy
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.


Pics please



I gotta get it made first... grin

Re: Chili [Re: James] #4062800
01/16/24 03:58 PM
01/16/24 03:58 PM
Joined: Mar 2012
Posts: 3,309
Here
Okatuppa Offline
10 point
Okatuppa  Offline
10 point
Joined: Mar 2012
Posts: 3,309
Here
Originally Posted by James
Originally Posted by Irishguy
We are doing a red wine braised beef bourgeon stew and I have a loaf of homemade bread rising by the fire place. I cubed up the most well marbled chuck roast you have ever seen just about an hour ago. It looked like Kobe beef. It should melt in your mouth, so really looking forward to dinner tonight.


Hell yeah! I'm eating Gourmet rights now too 😆

[Linked Image]


Looks like mountain oysters. 😁


I ain't fightin nobody that swings around in trees with a running chainsaw like Tarzan. - FurFlyin

Oh I just thought u were a dumba$$ 🤣 my apologies… - jb20
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