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Re: Publix Rib Roast
[Re: birdcarver]
#4034604
12/08/23 09:04 AM
12/08/23 09:04 AM
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Joined: Nov 2015
Posts: 21,447
HSV AL
jmudler
Freak of Nature
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Freak of Nature
Joined: Nov 2015
Posts: 21,447
HSV AL
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The meat manager told me last night the sale ends 12/24. For some reason I thought the sale ended Sunday.
Isaiah 5:20 Woe to those who call evil good and good evil, who put darkness for light and light for darkness, who put bitter for sweet and sweet for bitter.
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Re: Publix Rib Roast
[Re: Rebelman]
#4034612
12/08/23 09:11 AM
12/08/23 09:11 AM
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Joined: May 2005
Posts: 590
Alabama
jsubrett6
4 point
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4 point
Joined: May 2005
Posts: 590
Alabama
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The ones last year were awful. This. I bought two last year and made steaks. They were tough with no flavor.
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Re: Publix Rib Roast
[Re: birdcarver]
#4034631
12/08/23 09:27 AM
12/08/23 09:27 AM
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Joined: Nov 2013
Posts: 10,378
coffee county
goodman_hunter
Booner
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Booner
Joined: Nov 2013
Posts: 10,378
coffee county
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we got one roast of some of the most beautiful steaks I've seen in a while. Went back the next day and got some ugly fatty steaks.
For without victory, there is no survival
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Re: Publix Rib Roast
[Re: goodman_hunter]
#4034720
12/08/23 12:02 PM
12/08/23 12:02 PM
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Joined: Jun 2017
Posts: 6,370
Alabama
Jakethesnake
The Flippin’ Idiot That Could Care Less
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The Flippin’ Idiot That Could Care Less
Joined: Jun 2017
Posts: 6,370
Alabama
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we got one roast of some of the most beautiful steaks I've seen in a while. Went back the next day and got some ugly fatty steaks. Yeah half of them are ugly. I won't buy them if they have too much fat and marbling.
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Re: Publix Rib Roast
[Re: jsubrett6]
#4034724
12/08/23 12:07 PM
12/08/23 12:07 PM
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Joined: Oct 2000
Posts: 14,933
Right Behind You
William
Booner
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Booner
Joined: Oct 2000
Posts: 14,933
Right Behind You
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The ones last year were awful. This. I bought two last year and made steaks. They were tough with no flavor. Just described every steak I've ever gotten from Publix. I'll get their rib roast, but only cook it was a whole roast.
"The misery of being exploited by capitalists is nothing... compared to the misery of not being exploited at all."
Joan Robinson
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Re: Publix Rib Roast
[Re: birdcarver]
#4034727
12/08/23 12:10 PM
12/08/23 12:10 PM
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Joined: Mar 2008
Posts: 25,975
Prattville, Alabama
Skullworks
Freak of Nature
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Freak of Nature
Joined: Mar 2008
Posts: 25,975
Prattville, Alabama
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I like lots of marbling in my ribeyes. I’ll see if Winn Dixie puts theirs on sale and grab one if they do.
"I'm not near as critical about how big they are as I once was. Smiles are more important now! We will grow more deer."
Jimmy G.
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Re: Publix Rib Roast
[Re: Jakethesnake]
#4034741
12/08/23 01:11 PM
12/08/23 01:11 PM
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Joined: Jun 2013
Posts: 52,272
Gee's Bend/At The Hog Pen
James
Freak of Nature
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Freak of Nature
Joined: Jun 2013
Posts: 52,272
Gee's Bend/At The Hog Pen
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we got one roast of some of the most beautiful steaks I've seen in a while. Went back the next day and got some ugly fatty steaks. Yeah half of them are ugly. I won't buy them if they have too much fat and marbling. Marbling is the flavor. You ain't one of them fellers that cuts that out are ya? 😄
Do not regret growing older, it's a privilege denied to many!
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Re: Publix Rib Roast
[Re: birdcarver]
#4035210
12/09/23 07:29 AM
12/09/23 07:29 AM
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Joined: Dec 2009
Posts: 9,020
Colbert County
Teacher One
14 point
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14 point
Joined: Dec 2009
Posts: 9,020
Colbert County
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We have 5 Angus calves we are feeding sweet feed to daily. Several folks have asked about buying and having them processed. I have never done this before, but have killed calves for ourselves many times over the years. The best meat I have ever eaten was steak we had grown on the farms here. There is no way store-bought beef can touch local farm-raised beef. I even had a lady ask about grass-fed beef. She was not interested in having one put up and grain-fed before slaughter.
Just a few thoughts on this rainy morning, but if you think those Publix steaks are good, you need to try local farm-raised beef. They will make your day!
I can't stand a thief.
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Re: Publix Rib Roast
[Re: James]
#4035468
12/09/23 01:24 PM
12/09/23 01:24 PM
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Joined: Jun 2017
Posts: 6,370
Alabama
Jakethesnake
The Flippin’ Idiot That Could Care Less
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The Flippin’ Idiot That Could Care Less
Joined: Jun 2017
Posts: 6,370
Alabama
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we got one roast of some of the most beautiful steaks I've seen in a while. Went back the next day and got some ugly fatty steaks. Yeah half of them are ugly. I won't buy them if they have too much fat and marbling. Marbling is the flavor. You ain't one of them fellers that cuts that out are ya? 😄 I like a little marbling but not a lot. Especially the thick marbling, I do cut that out when I'm trying to eat. The dog knows he is getting a treat! Am I wrong? I don't think there was this much fat on a ribeye for example back in the day. They tasted better too back then. And yeah I have had home grown beef. It's a little different. The ground beef is awesome especially. Y'all should try home grown pork sausage. It's way different than the garbage in the store. Tennessee Pride can't hold a candle to that.
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