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grilled oyster recipes
#1808560
08/08/16 03:59 AM
08/08/16 03:59 AM
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Joined: Sep 2013
Posts: 41
in a cave
bogey1
OP
spike
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OP
spike
Joined: Sep 2013
Posts: 41
in a cave
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need some good recipes for grilled oysters, thx in advance
Last edited by bogey1; 08/08/16 03:59 AM.
" you're feet ma'am they're almost as big as you're mouth " Clint Eastwood
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Re: grilled oyster recipes
[Re: bogey1]
#1808603
08/08/16 04:52 AM
08/08/16 04:52 AM
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Joined: Nov 2012
Posts: 545
Auburn & Andalusia
jweant
4 point
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4 point
Joined: Nov 2012
Posts: 545
Auburn & Andalusia
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Drago's char-broiled oysters, I've done these several times, and they're excellent: http://www.dragosrestaurant.com/tom-fitzmorris/ 2 lb. butter, softened •1/2 cup finely chopped fresh garlic •1 Tbs. black pepper •1 tsp. dried Italian seasoning •6 dozen oysters on the half shell •1 cup grated Parmesan and Romano cheeses, mixed •3 Tbs. chopped parsley 1. Mix butter with the garlic, pepper, and Italian seasoning. 2. Heat a gas or charcoal grill and put oysters on the half shell right over the hottest part. Spoon the seasoned butter over the oysters enough so that some of it will overflow into the fire and flame up a bit. 3. The oysters are ready when they puff up and get curly on the sides. Sprinkle the grated Parmesan and Romano and the parsley on top. Serve on the shells immediately with hot French bread. Serves eight to twelve normal people, or two serious oyster fanatics.
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Re: grilled oyster recipes
[Re: jweant]
#1808630
08/08/16 05:23 AM
08/08/16 05:23 AM
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Joined: Feb 2013
Posts: 7,899
Huntsville AL
Rocket62
14 point
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14 point
Joined: Feb 2013
Posts: 7,899
Huntsville AL
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Dang bud, that's a whole lotta butter!
I don't want to pass quietly into the night. I want to slide in sideways kickin and screamin
Life really is awesome ... Soak it up while you can ...
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Re: grilled oyster recipes
[Re: jweant]
#1808641
08/08/16 05:36 AM
08/08/16 05:36 AM
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Joined: Dec 2013
Posts: 22,695
Lickskillet, AL
Irishguy
a.k.a. Dingle Johnson
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a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,695
Lickskillet, AL
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Drago's char-broiled oysters, I've done these several times, and they're excellent: http://www.dragosrestaurant.com/tom-fitzmorris/ 2 lb. butter, softened •1/2 cup finely chopped fresh garlic •1 Tbs. black pepper •1 tsp. dried Italian seasoning •6 dozen oysters on the half shell •1 cup grated Parmesan and Romano cheeses, mixed •3 Tbs. chopped parsley 1. Mix butter with the garlic, pepper, and Italian seasoning. 2. Heat a gas or charcoal grill and put oysters on the half shell right over the hottest part. Spoon the seasoned butter over the oysters enough so that some of it will overflow into the fire and flame up a bit. 3. The oysters are ready when they puff up and get curly on the sides. Sprinkle the grated Parmesan and Romano and the parsley on top. Serve on the shells immediately with hot French bread. Serves eight to twelve normal people, or two serious oyster fanatics. We're heading to Mexico Beach in a couple of weeks and I am fo' sho' gonna' do this! Great recipe!
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Re: grilled oyster recipes
[Re: Rocket62]
#1808645
08/08/16 05:39 AM
08/08/16 05:39 AM
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Joined: Nov 2012
Posts: 545
Auburn & Andalusia
jweant
4 point
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4 point
Joined: Nov 2012
Posts: 545
Auburn & Andalusia
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Dang bud, that's a whole lotta butter! That recipe also calls for 6 dozen oysters. I've never done nearly that many, so I scale everything down to what I think is right.
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Re: grilled oyster recipes
[Re: bogey1]
#1808728
08/08/16 07:25 AM
08/08/16 07:25 AM
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Joined: May 2002
Posts: 8,030
Central Alabama
muzziehead
14 point
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14 point
Joined: May 2002
Posts: 8,030
Central Alabama
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My suggestion is go heavy on the butter and garlic and light on any type of bread crumbs. A little white wine with lemon and spinach blended in goes well too. When I eat an oyster, I want to eat an oyster not a bunch of breading. When cooking oysters less is more.
And dont be afraid to let those boys flame up, that is what gives them that good flavor. When you are cooking them on the grill, stack them on top of each of other in an angle so some of the butter will hit the fire and help with the flame. And dont close the lid. cook open
"Don't cling to Mistake, just because you spent a lot of time making it."
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Re: grilled oyster recipes
[Re: bogey1]
#1808763
08/08/16 08:18 AM
08/08/16 08:18 AM
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Joined: Sep 2009
Posts: 2,775
Florida
jacannon
10 point
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10 point
Joined: Sep 2009
Posts: 2,775
Florida
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Google stainless steel oyster shells
Grandma said...Always keep a gun close at hand, you just never know when you might run across some varmint that needs killing...
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Re: grilled oyster recipes
[Re: toothdoc]
#1809046
08/08/16 02:01 PM
08/08/16 02:01 PM
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Joined: Jul 2011
Posts: 39,449
Marshall County
FurFlyin
Freak of Nature
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Freak of Nature
Joined: Jul 2011
Posts: 39,449
Marshall County
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You would be amazed at how good they are if you just grill them in their own juice. They pick up a nice smokey flavor if you throw a little pecan wood on the grill just before the oysters. Yep, I don't add anything. Just get a medium hot grill, cover the grill with oysters and when I start hearing juice sizzle, I open the lid and take off any that have slightly opened. They're like hot raw oysters. Hot raw oysters doesn't sound good, but they are incredible.
If my people, who are called by my name, will humble themselves and pray and seek my face and turn from their wicked ways, then will I hear from heaven and will forgive their sin and will heal their land. 2 Chronicles 7:14
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Re: grilled oyster recipes
[Re: bogey1]
#1809573
08/09/16 05:04 AM
08/09/16 05:04 AM
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Joined: Sep 2013
Posts: 41
in a cave
bogey1
OP
spike
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OP
spike
Joined: Sep 2013
Posts: 41
in a cave
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not sure which way to go they all sound good, i got a week to decide, thx again for the rplies
" you're feet ma'am they're almost as big as you're mouth " Clint Eastwood
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Re: grilled oyster recipes
[Re: bogey1]
#1812359
08/11/16 05:29 PM
08/11/16 05:29 PM
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Joined: May 2007
Posts: 1,443
chasing pirates
velvet tines
Doe
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Doe
Joined: May 2007
Posts: 1,443
chasing pirates
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garlic chopped fine butter - the real stuff chopped green onion - just enough to garnish fresh squeezed lemon juice over each oyster  parmesan cheese butter couple dashes of hot sauce parsley  this one is fine: fry up some bacon crisp and crumble. put a 1/2 teaspoon of bacon on each oyster along with a splash of worcestershire sauce and a couple of drops of hot sauce (tabasco, crystal, what-have-ya). or this: bacon bits (as above), diced pickled jalepeno pepper, hot sauce and cheddar or monterrey jack cheese.
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Re: grilled oyster recipes
[Re: bogey1]
#1812815
08/12/16 09:54 AM
08/12/16 09:54 AM
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Joined: May 2015
Posts: 6,363
On the X
TickaTicka
12 point
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12 point
Joined: May 2015
Posts: 6,363
On the X
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When I lived in baton rouge, we'd put them right on the lit coals in the halfshell in their own juice. Would put the grilling rack over them and lay out several strips of bacon on the grilling rack and those renderings would drip down on the oyster. Take them off when done. My wife liked a little parmesan or pecorino cheese sprinkled on top. I liked them just how they came off the grill with maybe a drop or two of lemon juice.
Public Land Owner
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Re: grilled oyster recipes
[Re: bogey1]
#1820873
08/21/16 09:39 AM
08/21/16 09:39 AM
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Joined: Oct 2002
Posts: 18,070
Andalusia, Al. Covington Co.
DEADorALIVE
Old Mossy Horns
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Old Mossy Horns
Joined: Oct 2002
Posts: 18,070
Andalusia, Al. Covington Co.
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Best ones I ever had, they mixed the melted butter, garlic, lemon juice, worcestershire sauce, hot sauce, etc. all in a spray bottle. Spray over the oysters as they cook, and let the mixture mix with the juice in the half-shells, too, and a very light dusting of parmesan as they come off the grill. Serve with a lot of French bread, to soak up the juice as you eat the oysters. After our third dozen, I had to tell the waitress at the restaurant where 'Huntress and I had them "no matter what I tell you, do NOT bring me any more of these!" They were some kind of fine!
Well behaved women never make history.~ Out back
Quit laughing...I think I broke something.
Fifteen is my limit on Schnitzen-Gruben, Baby...
I have OCD and ADD, so everything has to be perfect, but only for a minute.
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