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Re: Steak Au poivre with sous vide
[Re: muzziehead]
#3042445
02/14/20 08:41 PM
02/14/20 08:41 PM
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Joined: May 2002
Posts: 8,030
Central Alabama
muzziehead
OP
14 point
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OP
14 point
Joined: May 2002
Posts: 8,030
Central Alabama
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They were green peppercorns. Crushed dried black peppercorns on both sides of filet with some kosher salt.
"Don't cling to Mistake, just because you spent a lot of time making it."
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