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Iso
by AustinC. 05/21/24 05:01 PM
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118 registered members (fish_blackbass, coldtrail, HURRICANE, coosabuckhunter, rblaker, jwalker77, TwoRs, AU7MM08, Jweeks, Bull64, slanddeerhunter, Wapiti55, brushwhacker, misfire, Lonster, GoldenEagle, Safetyman, Jstocks, Shane99, Jwoods32, Mansfield, BD, 7PTSPREAD, Aldecks1, BradB, Keysbowman, GATA87, BCLC, Offshore, SouthBamaSlayer, Narrow Gap, Dixiepatriot, Ten37, Bread, Holcomb, TensawRiver, FreeStateHunter, graydw1, Big Al, BigA47, Bmyers142, jaredhunts, MC21, Hoytdad10, Todd1700, Floorman1, Jason Carroll, dave260rem!, booner, HappyHunter, RareBreed, roll_tide_hunts, Beulahboy, woodduck, cullbuck, Bigbamaboy, GrandSlam, Smann, JLMiller, Justice, Cfh76, janiemae, treemydog, canine933, Mbrock, DoubleShoalsJR, YellaLineHunter, TexasHuntress, jameyr, oldandwise, Dubie, Ray_Coon, Turkey Petter, shootnmiss, Catbird, Chaser357, crenshawco, ridgestalker, Moose24, Okatuppa, brianr, 300gr, Cuz-Pat, Allen73, CAL, eskimo270, knock him down, HuntsvilleVol, CatfishJunkie, !shiloh!, Chiller, courseup, dawgdr, Brent, TurkeyJoe, bows_and_does, Redman3, dirtwrk, hayman, LIOJeff, kaferhaus, Simpleman, lckrn, Bruno, 14 invisible),
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Re: Smoked Chuck Roast...
[Re: James]
#2926968
10/15/19 01:57 PM
10/15/19 01:57 PM
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Joined: Feb 2015
Posts: 6,067 AL
BamaGuitarDude
12 point
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12 point
Joined: Feb 2015
Posts: 6,067
AL
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We hell my was like sliced pork lol. What did you cook yours on? Was it one of those EGG like contraptions like Irish? nope - i've got a Weber kettle w/a Slow-n-Sear ... i nailed the temps ...
ALDeer physics: for every opinion, there's an equal & opposite opinion
A wise man can learn more from a foolish question than a fool can learn from a wise answer.
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