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Key:
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Re: USDA Prime
[Re: MarksOutdoors]
#2539542
07/29/18 12:37 PM
07/29/18 12:37 PM
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Joined: Jan 2014
Posts: 6,648
Trussville Alabama
inatree
14 point
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14 point
Joined: Jan 2014
Posts: 6,648
Trussville Alabama
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Mr P's is hard to beat. Never have gotten a bad cut of meat from there.
Free men aren't equal and equal men aren't free! I choose to defend my freedom!
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Re: USDA Prime
[Re: inatree]
#2539546
07/29/18 12:42 PM
07/29/18 12:42 PM
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Joined: May 2018
Posts: 88
Pelham, AL
TheBikeShop
spike
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spike
Joined: May 2018
Posts: 88
Pelham, AL
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Mr P's is hard to beat. Never have gotten a bad cut of meat from there. This^
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Re: USDA Prime
[Re: MarksOutdoors]
#2539559
07/29/18 01:48 PM
07/29/18 01:48 PM
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Joined: Sep 2013
Posts: 875
Cleburne Al/Ga line
furnfeather
6 point
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6 point
Joined: Sep 2013
Posts: 875
Cleburne Al/Ga line
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We buy a whole ribeye from Costco and i cut are own then vacuum seal all of them 2 per pack then freeze. They are the only place we buy from as they've got some nice cuts. I'll grab a pack or 2 then as they're thawing I'll marinate them in Moore's/dales for 24 hrs and when i throw then on the 500° grill I'll sprinkle them with Weber carne asada seasoning and sear for 3-3.5 minutes on one side then flip and repeat process. I can't eat another steak as I've not found one that can compare in taste\tenderness. Each steak I'll cut will be around 16-18oz average and 1-1.25" thick.
“Discipline is the refining fire by which talent becomes ability “—RLS
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Re: USDA Prime
[Re: furnfeather]
#2539618
07/29/18 04:14 PM
07/29/18 04:14 PM
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Joined: Dec 2012
Posts: 15,986
Brierfield
Beadlescomb
Old Mossy Horns
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Old Mossy Horns
Joined: Dec 2012
Posts: 15,986
Brierfield
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We buy a whole ribeye from Costco and i cut are own then vacuum seal all of them 2 per pack then freeze. They are the only place we buy from as they've got some nice cuts. I'll grab a pack or 2 then as they're thawing I'll marinate them in Moore's/dales for 24 hrs and when i throw then on the 500° grill I'll sprinkle them with Weber carne asada seasoning and sear for 3-3.5 minutes on one side then flip and repeat process. I can't eat another steak as I've not found one that can compare in taste\tenderness. Each steak I'll cut will be around 16-18oz average and 1-1.25" thick. What does a whole ribeye run you?
We will burn that bridge when we get there
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Re: USDA Prime
[Re: sdw]
#2539707
07/29/18 07:05 PM
07/29/18 07:05 PM
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Joined: Oct 2016
Posts: 1,188
Chilton County
modoc_333
6 point
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6 point
Joined: Oct 2016
Posts: 1,188
Chilton County
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I am sure Me P's could hook you up. Who Dat? I think he meant Mr P’s on shades crest. Me and my daughter grilled a couple of ribeyes from there Friday night. Hard to beat a ribeye from Mr P’s. This is it. Best around.
-Keith
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Re: USDA Prime
[Re: MarksOutdoors]
#2539755
07/29/18 08:16 PM
07/29/18 08:16 PM
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Joined: Sep 2012
Posts: 8,456
Harpersville, AL
tfd1224
14 point
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14 point
Joined: Sep 2012
Posts: 8,456
Harpersville, AL
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Costco. Prime and choice beef, pork belly, or basically whatever you want. They have meats you cant find anywhere else. Tell me somewhere else you can find a whole prime hanger steak.
Last edited by tfd1224; 07/29/18 08:20 PM.
Yeah cmon. Daniel White
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Re: USDA Prime
[Re: Beadlescomb]
#2539775
07/29/18 08:42 PM
07/29/18 08:42 PM
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Joined: Sep 2013
Posts: 875
Cleburne Al/Ga line
furnfeather
6 point
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6 point
Joined: Sep 2013
Posts: 875
Cleburne Al/Ga line
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We buy a whole ribeye from Costco and i cut are own then vacuum seal all of them 2 per pack then freeze. They are the only place we buy from as they've got some nice cuts. I'll grab a pack or 2 then as they're thawing I'll marinate them in Moore's/dales for 24 hrs and when i throw then on the 500° grill I'll sprinkle them with Weber carne asada seasoning and sear for 3-3.5 minutes on one side then flip and repeat process. I can't eat another steak as I've not found one that can compare in taste\tenderness. Each steak I'll cut will be around 16-18oz average and 1-1.25" thick. What does a whole ribeye run you? Depends on size but we normally pick one up for $150-220. If I'm the one that happens to go to Costco and pick one out its going to be on the upper end of the scale. I also like their burger as it's 88/12 and haven't found anywhere else that cooks/taste like theirs. All are steak,chicken,burger,pork loin comes from Costco. We get are bacon(conecuh) and sausage(conecuh) from a store by the house in bulk also. They cut us a dang good deal if we buy each by the caae
Last edited by furnfeather; 07/29/18 08:46 PM.
“Discipline is the refining fire by which talent becomes ability “—RLS
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Re: USDA Prime
[Re: MarksOutdoors]
#2539835
07/29/18 09:28 PM
07/29/18 09:28 PM
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Joined: Nov 2014
Posts: 16,499
Guntersville
AC870
Old Mossy Horns
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Old Mossy Horns
Joined: Nov 2014
Posts: 16,499
Guntersville
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I am so sorry. But every time I see the name of this thread, USDA Prime, I can’t help but think of something like this: ![[Linked Image]](https://i.imgur.com/LwLHLmX.jpg)
Last edited by AC870; 07/29/18 09:29 PM.
“Killing tomorrow’s trophies today.”
On the distance I like to walk to my stands:
“The first 100 yards is also the last 100 yards.”
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Re: USDA Prime
[Re: AC870]
#2539981
07/30/18 07:59 AM
07/30/18 07:59 AM
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Joined: Dec 2001
Posts: 13,930
AL
hunterbuck
Booner
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Booner
Joined: Dec 2001
Posts: 13,930
AL
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I am so sorry. But every time I see the name of this thread, USDA Prime, I can’t help but think of something like this: Settle down there, Glenn Gulia.
"You think I care? Roll Damn Tide"
Have you tried Google?
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Re: USDA Prime
[Re: MarksOutdoors]
#2540032
07/30/18 09:02 AM
07/30/18 09:02 AM
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Joined: Jan 2002
Posts: 10,484
Bham
Dallas County
Booner
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Booner
Joined: Jan 2002
Posts: 10,484
Bham
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The Butcher Shop in Cahaba Heights. It's right next to Sexton's Seafoood.
not sure what the best way to handle them is but they shouldnt be on tv and gettn married and raisin kids
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Re: USDA Prime
[Re: MarksOutdoors]
#2540063
07/30/18 09:49 AM
07/30/18 09:49 AM
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Joined: Oct 2000
Posts: 14,951
Right Behind You
William
Booner
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Booner
Joined: Oct 2000
Posts: 14,951
Right Behind You
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NY Butcher Shop in Cahaba Heights.
The Piggly Wiggly in either Crestline or Liberty Park.
Mr. P's in Bluff Park.
Cosco in Hoover.
I prefer the Pig in Liberty Park. If you can get by there in the mornings around 9AM, that's when they mark down their older stuff for sale. I've gotten plenty of waygu and prime cuts down there for 1/2 price.
"The misery of being exploited by capitalists is nothing... compared to the misery of not being exploited at all."
Joan Robinson
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Re: USDA Prime
[Re: MarksOutdoors]
#2540223
07/30/18 01:05 PM
07/30/18 01:05 PM
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Joined: Jan 2002
Posts: 7,161
In The Stack
General
14 point
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14 point
Joined: Jan 2002
Posts: 7,161
In The Stack
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Ol' T.J. Best had some dayum good meat back in the day. The steaks were the best I've ever had and the chicken was about half the size of the steroided up stuff you get at Publix. Wish I had a TJ Best ribeye and some Robby's Best seasoning on it tonight.
"I'd rather go down the river with seven studs than with a hundred ****heads"
- Colonel Charlie Beckwith
Founder Delta Force
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