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Re: How many actually like the taste of backstrap?
[Re: blumsden]
#2501077
06/06/18 10:53 PM
06/06/18 10:53 PM
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Joined: Dec 2009
Posts: 9,149
USA
marshmud991
14 point
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14 point
Joined: Dec 2009
Posts: 9,149
USA
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It makes one hell of a sauce picante. Bout the only way we cook it now. On occasion we throw a little in a hot skillet and fry it.
It's hard to kiss the lips at night that chews your a$$ all day long.
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