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Re: Rare steaks
[Re: Clem]
#2029696
02/16/17 08:24 AM
02/16/17 08:24 AM
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Joined: Jan 2011
Posts: 5,835
Hoover, AL
M48scout
12 point
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12 point
Joined: Jan 2011
Posts: 5,835
Hoover, AL
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After soaking steaks on ice for days to get all the blood and gamy taste out, adding Eyetalyan Dressing would be a fine addition. Probably could wrap some bacon around them, too, before drenching and grilling.
One part you're forgetting: you got the ice soaking part right, and the dressing/bacon wrap ... but you're forgetting to soak for 24 hours in Dales just prior to grilling. That's sort of the "coup de grace" for knocking out the final gamy flavor.
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