Depending on how long you are going to be down here. If you can go ahead and mix you up 3-4 5 gallon buckets of corn to sour before you arrive it would be worth your time. Mix you some corn, water yeast and grape koolaid together, fill bucket 3/4 full of corn and cover with water add other stuff and cover. Try to stir it every other day or say. If it sours and it will hogs love.


"Don't cling to Mistake, just because you spent a lot of time making it."