I've heard about the ramp fillet guys, especially in spring with out-of-staters and campers ... fish in the morning, keep a limit or whatever they catch, put the knife to 'em, go back in the afternoon. Multiple days, coolers, etc.
Bad deal. Then, to top it off, they toss the carcasses into the water by the ramp. They may disintegrate or be eaten by turtles and birds, but it doesn't look good. Have seen the same with carp tossed by bowfishermen. Doesn't help anglers' image with others.
