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#4497088 Yesterday at 12:58 PM
Joined: Dec 2013
Posts: 28,374
Likes: 567
a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 28,374
Likes: 567
Probably could have made it bigger...

Crumbled sausage
3 eggs from our friend Mande's chickens
Grated Cabot Seriously Sharp Cheddar
Bell pepper diced
Sweet onion diced
Grape tomatoes quartered

[Linked Image from live.staticflickr.com][/url]


"When I say ever thing I mean ever thing." - Frankie
Irishguy #4497092 Yesterday at 01:21 PM
Joined: Jul 2003
Posts: 15,600
Likes: 97
Old Mossy Horns
Old Mossy Horns
Joined: Jul 2003
Posts: 15,600
Likes: 97
Hell yeah! Love a good Omelet.


Life is a journey. Make sure and bring plenty of Beer.

My luck has been so bad lately, it could be raining pussies and I'd catch one with a dick broke off in it.
Irishguy #4497112 Yesterday at 02:50 PM
Joined: Jun 2021
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3
Inter Loin Gourmet
Inter Loin Gourmet
3 Online: Content
Joined: Jun 2021
Posts: 5,646
Likes: 34
Looks Great!

Irishguy #4497141 Yesterday at 03:45 PM
Joined: Jul 2003
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Likes: 97
Old Mossy Horns
Old Mossy Horns
Joined: Jul 2003
Posts: 15,600
Likes: 97
When I was Active Duty, this one ship in Boston, I had a friend that was a cook. On the weekends, he would make me a 6 egg omelet with everything.

I'd go sit down on the mess deck, and guy's would say, where did you get that? I'd say, Friends in the right place. He called it The Big Dawg.


Life is a journey. Make sure and bring plenty of Beer.

My luck has been so bad lately, it could be raining pussies and I'd catch one with a dick broke off in it.
quailman #4497145 Yesterday at 03:51 PM
Joined: Dec 2013
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a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 28,374
Likes: 567
Originally Posted by quailman
When I was Active Duty, this one ship in Boston, I had a friend that was a cook. On the weekends, he would make me a 6 egg omelet with everything.

I'd go sit down on the mess deck, and guy's would say, where did you get that? I'd say, Friends in the right place. He called it The Big Dawg.


We had this guy at Camp Geiger, North Carolina. He was the dude who made the fresh eggs. Omelets, fried eggs, whatever you wanted...

He would always be singing... "I am the Eggman, I am the Walrus, Cooco Ca Choo, Cooco Ca Choo..."

Great dude.


"When I say ever thing I mean ever thing." - Frankie
quailman #4497177 Yesterday at 05:22 PM
Joined: Mar 2005
Posts: 7,162
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B
14 point
14 point
B Online: Content
Joined: Mar 2005
Posts: 7,162
Likes: 16
Originally Posted by quailman
Hell yeah! Love a good Omelet.

Irishguy #4497181 Yesterday at 05:39 PM
Joined: Jul 2003
Posts: 15,600
Likes: 97
Old Mossy Horns
Old Mossy Horns
Joined: Jul 2003
Posts: 15,600
Likes: 97
Originally Posted by Irishguy
Originally Posted by quailman
When I was Active Duty, this one ship in Boston, I had a friend that was a cook. On the weekends, he would make me a 6 egg omelet with everything.

I'd go sit down on the mess deck, and guy's would say, where did you get that? I'd say, Friends in the right place. He called it The Big Dawg.


We had this guy at Camp Geiger, North Carolina. He was the dude who made the fresh eggs. Omelets, fried eggs, whatever you wanted...

He would always be singing... "I am the Eggman, I am the Walrus, Cooco Ca Choo, Cooco Ca Choo..."

Great dude.


You being a Marine, I'm sure you have spent time on a ship or two.

One thing I used to tell the new boots, Underway, never piss off the cooks.


Life is a journey. Make sure and bring plenty of Beer.

My luck has been so bad lately, it could be raining pussies and I'd catch one with a dick broke off in it.
Joined: Dec 2013
Posts: 28,374
Likes: 567
a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 28,374
Likes: 567
Originally Posted by quailman
Originally Posted by Irishguy
Originally Posted by quailman
When I was Active Duty, this one ship in Boston, I had a friend that was a cook. On the weekends, he would make me a 6 egg omelet with everything.

I'd go sit down on the mess deck, and guy's would say, where did you get that? I'd say, Friends in the right place. He called it The Big Dawg.


We had this guy at Camp Geiger, North Carolina. He was the dude who made the fresh eggs. Omelets, fried eggs, whatever you wanted...

He would always be singing... "I am the Eggman, I am the Walrus, Cooco Ca Choo, Cooco Ca Choo..."

Great dude.


You being a Marine, I'm sure you have spent time on a ship or two.

One thing I used to tell the new boots, Underway, never piss off the cooks.


The biggest thing that surprised me once I got to Boot Camp and the Fleet Marine Force, well at least beck in the early 1980's, was the quality of the food. We really had pretty damn good food everywhere I served. And I know good food.

Last edited by Irishguy; 8 hours ago.

"When I say ever thing I mean ever thing." - Frankie

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