The soup? Margaret Holmes greens always
I bought canned turnip greens, black eyed peas, northern beans and a can of rotel
Seared the hot connecuh sausages and added
Bell pepper and onion diced up and then habanero chopped without seeds.
A shot of Worcestershire sauce, pepper sauce, Italian seasoning and meat church holy cow
Sweated it all together and added water and 4 cubes of chicken bouillon
I just throw stuff together at times but this one was originally posted by furflyin.
Search his it’s a good one.