JR Holmes Oil Company </a </a Shark Guard REST NEST MATTRESS Mayer Insurance Services LLC
Serious Deer Talk
Deer and Tractors
by Jdkprp70 - 09/03/26 02:50 AM
New SOAs?
by lefthorn - 09/02/26 09:01 AM
Can you change genetics??
by CNC - 09/01/26 09:11 PM
Don Higgins on Drones
by Ben2 - 09/01/26 08:10 PM
Deer Contest Signups Posted
by Coosa1 - 09/01/26 01:39 PM
LOGIN to view CLASSIFIEDS
Land, Leases, Hunting Clubs
Winston County club taking 2 members
by FreeStateHunter - 08/19/26 12:22 PM
NWA Hunt Club in Vernon/Sulligent area
by ScoutsOut - 08/18/26 07:54 AM
2 Spots Open Perry Co Club
by rja - 08/16/26 03:40 PM
Any clubs around Auburn looking for members
by Brady45 - 08/10/26 07:42 PM
Two Hunting Clubs with openings
by Stoney - 07/28/26 10:26 AM
September
S M T W T F S
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30
Who's Online Now
7 members (ucmducks, rutwad, Jdkprp70, James, dave260rem!, sw1002, 1 invisible), 731 guests, and 0 robots.
Key: Admin, Global Mod, Mod
Previous Thread
Next Thread
Print Thread
Joined: Jun 2025
Posts: 835
Likes: 54
D
6 point
6 point
D Offline
Joined: Jun 2025
Posts: 835
Likes: 54
Some people call it fried deer meat. eek It's one of my death row meal requests:



[Linked Image from live.staticflickr.com]


________________________________________
In a world of game takers, be a gamekeeper.

"Of what avail are forty freedoms without a blank spot on the map?"
Joined: Dec 2013
Posts: 28,424
Likes: 573
a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 28,424
Likes: 573
Those look fantastic. Super crunchy!

How did you batter and fry them?


"When I say ever thing I mean ever thing." - Frankie
Joined: Jun 2025
Posts: 835
Likes: 54
D
6 point
6 point
D Offline
Joined: Jun 2025
Posts: 835
Likes: 54
Thanks Irish, I just keep it simple, give them a milk and egg wash, dip in flour and let them sit a while to absorb the flour. I like to season the flour with garlic and onion powder and then a cajun seasoning for the salt and a little heat.

I cooked these in a skillet but really prefer them in my bigger bayou classic frier. We don't eat a ton of fried food anymore so the big frier has been stored away. My oldest is headed back to college tomorrow and his favorite meal is fried deer meat, so I felt obliged. It was pretty good, although it was starting to get a little age on it smile


________________________________________
In a world of game takers, be a gamekeeper.

"Of what avail are forty freedoms without a blank spot on the map?"
Joined: Dec 2013
Posts: 28,424
Likes: 573
a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 28,424
Likes: 573
Originally Posted by Double Creek2
Thanks Irish, I just keep it simple, give them a milk and egg wash, dip in flour and let them sit a while to absorb the flour. I like to season the flour with garlic and onion powder and then a cajun seasoning for the salt and a little heat.

I cooked these in a skillet but really prefer them in my bigger bayou classic frier. We don't eat a ton of fried food anymore so the big frier has been stored away. My oldest is headed back to college tomorrow and his favorite meal is fried deer meat, so I felt obliged. It was pretty good, although it was starting to get a little age on it smile

I can't believe you did those in a skillet. It looks like you did them in a deep fryer and that's a compliment.

I'll have to try that with some steak we have in the freezer.


"When I say ever thing I mean ever thing." - Frankie
Joined: Jun 2020
Posts: 2,938
Likes: 34
B
10 point
10 point
B Offline
Joined: Jun 2020
Posts: 2,938
Likes: 34
Very nice!
One of my favorite meals.

Joined: Jun 2020
Posts: 15,122
Likes: 53
Old Mossy Horns
Old Mossy Horns
Joined: Jun 2020
Posts: 15,122
Likes: 53
^^^
X2
That or my fried turkey. I soak in buttermilk but hav used the egg wash - they both good


Hunt the wind - leave it better than you found it - love your neighbor as you love your self
We need prayer for our country now more than ever
Joined: Jun 2021
Posts: 5,670
Likes: 34
3
Inter Loin Gourmet
Inter Loin Gourmet
3 Offline
Joined: Jun 2021
Posts: 5,670
Likes: 34
Looks great!

Joined: Mar 2005
Posts: 7,173
Likes: 16
B
14 point
14 point
B Offline
Joined: Mar 2005
Posts: 7,173
Likes: 16
Originally Posted by Irishguy
Those look fantastic. Super crunchy!

How did you batter and fry them?

Joined: Mar 2015
Posts: 6,265
Likes: 30
12 point
12 point
Joined: Mar 2015
Posts: 6,265
Likes: 30
Mmm good. Went to a lodge where they served them with molasses as dipping sauce. It was surprisingly good.


Michael Warren CPIA Trusted insurance advisor.
OUTDOORS & BUSINESS INSURANCE IN FL AL TX
http://mikewarreninsure.com
Quote Hunting Lease liability insurance: https://www.huntleasebind.com/hunting-lease-application/?agency=Michael-Warren
(954)884-8253
Joined: Jun 2020
Posts: 15,122
Likes: 53
Old Mossy Horns
Old Mossy Horns
Joined: Jun 2020
Posts: 15,122
Likes: 53
Did not comment on the fries - look like homemade

I got to when I cook deer steak or turkey fried - I like to cut up potatoes and fry - awesome meal

5 star entry on a paper plate no less like I often use 😎


Hunt the wind - leave it better than you found it - love your neighbor as you love your self
We need prayer for our country now more than ever
Joined: Jul 2007
Posts: 3,636
Likes: 15
10 point
10 point
Joined: Jul 2007
Posts: 3,636
Likes: 15
Originally Posted by 3bailey3
Looks great!

X2

Joined: Jun 2025
Posts: 835
Likes: 54
D
6 point
6 point
D Offline
Joined: Jun 2025
Posts: 835
Likes: 54
Originally Posted by TDog93
Did not comment on the fries - look like homemade

I got to when I cook deer steak or turkey fried - I like to cut up potatoes and fry - awesome meal

5 star entry on a paper plate no less like I often use 😎

Definitely homemade fries, got to have that! And yes, this was worthy of a paper plate presentation wink

Last edited by Double Creek2; 08/11/26 08:44 PM.

________________________________________
In a world of game takers, be a gamekeeper.

"Of what avail are forty freedoms without a blank spot on the map?"

Link Copied to Clipboard
http://www.aldeer.com/" Aldeer.com Copyright 2001-2026 Aldeer LLP.
Powered by UBB.threads™ PHP Forum Software 8.0.0
(Release build 20240826)
Responsive Width:

PHP: 7.4.33 Page Time: 0.052s Queries: 38 (0.026s) Memory: 3.0887 MB (Peak: 3.5593 MB) Data Comp: Off Server Time: 2026-09-03 08:20:31 UTC
Valid HTML 5 and Valid CSS