Originally Posted by Fattyfireplug
We eat them occasionally. Mostly holidays. Never made sense to me, if everyone loves them so much, why not make them year round?

I mixed some avocado in for my wife a few months ago. She loved them.

I've never had bad ones. No matter who made them or with what.

Ya'll tried this? Fried Deviled Eggs.

I'd eat damned near anything that old fella cooked.

Yes yes yes

Even made some one time with tiny shrimp/crab meat and Bloody Mary mix.
My late sis always mad the deviled eggs like our mom did. Nowhere daughters makes them for family get togethers

“Socialism only works in two places: Heaven where they don't need it and hell where they already have it.” ― Ronald Reagan