|
S |
M |
T |
W |
T |
F |
S |
|
|
|
1
|
2
|
3
|
4
|
5
|
|
6
|
7
|
8
|
9
|
10
|
11
|
12
|
|
13
|
14
|
15
|
16
|
17
|
18
|
19
|
|
20
|
21
|
22
|
23
|
24
|
25
|
26
|
|
27
|
28
|
29
|
30
|
|
|
|
|
|
143 members (ParrotHead89, GomerPyle, Engine5, Ridgehunter36, CNC, Fishduck, Bruno, wyattd, dave260rem!, lukecc, globe, inatree, jaredhunts, quailman, Driveby, BrentsFX4, Calvin, ts1979flh, stl32, Geeb, bamapanic, NVM1031, AU coonhunter, Vector, Fbw93, gog1015, cch, Chiller, Daniel4191, Turkeyneck78, JD53, HHSyelper, Hunting-231, JCL, Thread Killer, Okatuppa, Solothurn, tombo51, rblaker, kodiak06, AU7MM08, hayman, woodduck, Six shooter, HBWALKER14, treemydog, Swamp Monkey, Overland, Imgood, jawbone, DGAMBLER, Uokman2014, shootnmiss, Luxfisher, KHOOKS, ozarktroutbum, jdstephen44, Bustinbeards, jmj120, Morgan, jsubrett6, Canterberry, Bamarich2, bamadwd, BamaGuitarDude, Ant67, Skillet, demop_native, Sgiles, booner, Paint Rock 00, Tall Dog, bwbrookie, mopar, lthrstkg1, Young20, geeb1, Obsession, Darrylcom, wareagul, Atoler, 7mmMag, Double Creek2, SpineDoc77, abolt300, Sixpointholler, Holmes, mossyback, misfire, dagwood, JSanford1974, CatfishJunkie, kyles, buckcpa, SwampHunter, wk2hnt, walt4dun, Pwyse, WEMOhunter, Mdees, ALclearcut, PanolaProductions, Spotchaser8, Claims Rep., jacannon, Whiskey9, crenshawco, AJones, TexasHuntress, NICHOLS3, outdoorguy88, 7PTSPREAD, mjs14, m97, Chad Burnette, MIB, Jweeks, oldbowhunter, healy4au, GeauxRed, DMC, Stevenattsu, aubigmac, knock him down, twaldrop4, 18 invisible),
701
guests, and
0
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Apr 2013
Posts: 2,610 Likes: 9
10 point
|
|
10 point
Joined: Apr 2013
Posts: 2,610 Likes: 9 |
This will vary depending on how much corn is available from feeders in the area but wild is going to be leaner than those from a feed lot. Pre-cook treatment would be determined by how you intend to cook which parts and for how long. Sows are good and boars under 100# are usually free of “taint”.
|
|
|
|
|