Is wild hog as different from store bought pork as venison is from beef? (I know same vs different animals)

Can you just throw wild hog on the grill, fry it, etc? Or do you need to marinate it, tenderize it, pressure cook it, slow cook it, etc?

Never dealt with them much, but looks like I am about to. This is just a normal evening photo. 50lbs of corn doesn't last very long.

Land I bought few month back near Cuthbert GA.

[Linked Image from i.imgur.com]


--------------
For what it is worth: I still agree with me!
A big man will stand up for himself; a great man will stand up for others.
Processor Map: https://www.google.com/maps/d/u/0/edit?mid=1OTDcvGoo3puyO-CV10he3pH97IE