Originally Posted by globe
1/2 bottle dales 1/2 bottle Texas Pete, little garlic salt, once you shoot it out sprinkle old bay, pepper or your favorite spice mix on top.
Another good recipe is simply one whole bottle of your favorite Barbq sauce.
This is to about 3-4 lbs of ground.


Good recipe but I use Johnny Fleeman's instead of Dales. Tastes the same but not as salty.

https://www.johnnyfleeman.com/ProductDetails.asp?ProductCode=JH-Marinade