Originally Posted by cartervj
Think of it as a cover crop. We throw out crimson clover, wheat and daikon. I prefer rye to wheat but whichever. Bushog over the top when it’s dry enough and should be fine. As long as that seed gets covered more or less has always worked for me. I’ll broadcast
In beans and corn stubble and then when BIL bushog is
The stubble and when I pick the beans we’re golden.


Where are you getting the Daikon Radishes this year?


I can't stand a thief.