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Joined: Feb 2008
Posts: 18,367 Likes: 75
Old Mossy Horns
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Old Mossy Horns
Joined: Feb 2008
Posts: 18,367 Likes: 75 |
I guess that’s why wygu beef is so desired. There is more white than red in those steaks.
AKA: “Dr. B”
Aldeer #121
8-3-2000
Proud alum of AUM, UAB, and UA
2023-2024 ALdeer Deer Contest Champions
2024-2025 ALdeer Deer Contest Champions
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Joined: Jun 2017
Posts: 7,104 Likes: 17
The Flippin’ Idiot That Could Care Less
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The Flippin’ Idiot That Could Care Less
Joined: Jun 2017
Posts: 7,104 Likes: 17 |
Grilled 3 steaks tonight and they were so tender and good. Last year a did get a pack that tasted bad though.
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Joined: Aug 2001
Posts: 11,334 Likes: 29
Booner
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Booner
Joined: Aug 2001
Posts: 11,334 Likes: 29 |
Not me. The more marbling the better. Yep fat brings flavor, that’s why I’ve never cared for a filet. That strip of bacon is added for a reason
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Joined: Dec 2014
Posts: 926 Likes: 1
6 point
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6 point
Joined: Dec 2014
Posts: 926 Likes: 1 |
picked up a 10# roast yesterday. about to slice, marinade one for tonight and vac seal the rest. hope they turn out as good as the last roast I got
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Joined: Aug 2003
Posts: 4,058
10 point
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10 point
Joined: Aug 2003
Posts: 4,058 |
Just enjoyed my oven cooked roast. Once temp started going up I couldn't stop it. Went to 138
And was afraid I'd overcooked. Turned out perfect and very tender
jmlane
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Joined: Feb 2008
Posts: 18,367 Likes: 75
Old Mossy Horns
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Old Mossy Horns
Joined: Feb 2008
Posts: 18,367 Likes: 75 |
Got a 5.5 pounder today. Gonna do me another prime rib in the oven.
AKA: “Dr. B”
Aldeer #121
8-3-2000
Proud alum of AUM, UAB, and UA
2023-2024 ALdeer Deer Contest Champions
2024-2025 ALdeer Deer Contest Champions
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Joined: Jun 2017
Posts: 850 Likes: 5
6 point
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6 point
Joined: Jun 2017
Posts: 850 Likes: 5 |
I bought several last year and. Cut all into steaks. They were great. I bought two so far this week and they look great. Vac sealed the steaks tonight and put them in the freezer.
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Joined: Aug 2014
Posts: 1,523 Likes: 18
8 point
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8 point
Joined: Aug 2014
Posts: 1,523 Likes: 18 |
Grilled some tonight and it was delicious.
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Joined: Feb 2015
Posts: 8,276 Likes: 23
14 point
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14 point
Joined: Feb 2015
Posts: 8,276 Likes: 23 |
Smoked mine on Sunday. Pulled at 145 and let it rest for a 1/2 hour. Wife said it was too rare. That means I get the rest of it all to myself.
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Joined: Mar 2009
Posts: 8,369 Likes: 17
14 point
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14 point
Joined: Mar 2009
Posts: 8,369 Likes: 17 |
i pull at 120, let it rest up to 125, and is still a little done for my liking but my crew likes it medium
A well regulated Militia, being necessary to the security of a free State, the right of the people to keep and bear Arms, shall not be infringed.
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Joined: Dec 2018
Posts: 1,170 Likes: 13
6 point
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6 point
Joined: Dec 2018
Posts: 1,170 Likes: 13 |
We like to do prime rib in the sous vide for holidays and special occasions. It's made the whole process so easy and consistent and it absolutely makes for a more tender piece of meat as well. Generously salt the roast and vacuum seal it, allow to brine for 12-24 hours, sous vide at 129.5 for 8-12 hours then pull it and cover in fresh ground rosemary, peppercorns and garlic powder then roast in the oven at 425 for 15 minutes. Let rest for an additional 15 minutes and it's absolutely the best prime rib I've ever had (and I've had a lot)
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Joined: Sep 2013
Posts: 2,577 Likes: 6
10 point
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10 point
Joined: Sep 2013
Posts: 2,577 Likes: 6 |
I bought a 21 lb'er today and will pick it up tomorrow. Sliced in to 1 inch thick steaks packed 2 per package double wrapped and a 4 bone roast. Should be pretty good!
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Joined: Mar 2019
Posts: 4,015
10 point
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10 point
Joined: Mar 2019
Posts: 4,015 |
I do em in oven
I don't have grill adequate to cook one or Gamble on outcome.imo
Do olive oil,garlic cloves, rosemary and thyme then put that in wife's chopper a minute then paste that onto any type steak roast .. perfect for ribroast or new York strip roast
Cook at 450 for 15 minutes then reduce temp to 350 and cook untill rare done temp I think 130-135 with leave in thermometer roughly 30 minutes but greatly depends on size and then rest 20 minutes.good
Last edited by 3% outdoorsman; 12/12/23 01:08 AM.
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Joined: Jun 2017
Posts: 7,104 Likes: 17
The Flippin’ Idiot That Could Care Less
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The Flippin’ Idiot That Could Care Less
Joined: Jun 2017
Posts: 7,104 Likes: 17 |
Does anyone know how often Publix has this sale? I'm debating about buying enough to last my kid and I for the rest of the year but hate to invest about $600 in meat and the power go out. Or freezer break and the meat spoil.
Right now I've spent $300 on them and only have 31 steaks.
I was gonna buy enough to grill 2 steaks every Sunday for a year but now I'm wanting to buy enough til the next sale or 6mo worth?
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Joined: Nov 2013
Posts: 11,315 Likes: 13
Booner
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Booner
Joined: Nov 2013
Posts: 11,315 Likes: 13 |
Does anyone know how often Publix has this sale? I'm debating about buying enough to last my kid and I for the rest of the year but hate to invest about $600 in meat and the power go out. Or freezer break and the meat spoil.
Right now I've spent $300 on them and only have 31 steaks.
I was gonna buy enough to grill 2 steaks every Sunday for a year but now I'm wanting to buy enough til the next sale or 6mo worth? I think this particular sale is once a year. They may have other steak sales during the year. I'm not sure.
How you do anything is how you do everything
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Joined: Nov 2015
Posts: 21,456
Freak of Nature
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Freak of Nature
Joined: Nov 2015
Posts: 21,456 |
Does anyone know how often Publix has this sale? I'm debating about buying enough to last my kid and I for the rest of the year but hate to invest about $600 in meat and the power go out. Or freezer break and the meat spoil.
Right now I've spent $300 on them and only have 31 steaks.
I was gonna buy enough to grill 2 steaks every Sunday for a year but now I'm wanting to buy enough till the next sale or 6mo worth? The sale is once a year. Ends 12/24. They do go on sale one other time around easter but it is around $8-8.50 a pound.
Last edited by jmudler; 12/12/23 01:55 PM.
Isaiah 5:20 Woe to those who call evil good and good evil, who put darkness for light and light for darkness, who put bitter for sweet and sweet for bitter.
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Joined: Jun 2017
Posts: 7,104 Likes: 17
The Flippin’ Idiot That Could Care Less
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The Flippin’ Idiot That Could Care Less
Joined: Jun 2017
Posts: 7,104 Likes: 17 |
Ok thanks Jmudler and Goodman....👍😎
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Joined: Mar 2008
Posts: 26,862 Likes: 23
Freak of Nature
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Freak of Nature
Joined: Mar 2008
Posts: 26,862 Likes: 23 |
Winn Dixie usually puts theirs on sale also around this time of year.
"I'm not near as critical about how big they are as I once was. Smiles are more important now! We will grow more deer."
Jimmy G.
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Joined: May 2014
Posts: 454 Likes: 2
4 point
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4 point
Joined: May 2014
Posts: 454 Likes: 2 |
Several times a year especially around a holiday . Kroger does the same.
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Joined: Nov 2015
Posts: 21,456
Freak of Nature
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Freak of Nature
Joined: Nov 2015
Posts: 21,456 |
Several times a year especially around a holiday . Kroger does the same. They do T bones in spring/summer for $7.99 a pound
Isaiah 5:20 Woe to those who call evil good and good evil, who put darkness for light and light for darkness, who put bitter for sweet and sweet for bitter.
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