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Joined: Nov 2018
Posts: 2,418 Likes: 26
10 point
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10 point
Joined: Nov 2018
Posts: 2,418 Likes: 26 |
Bet I have fifty hours of cooking time the last couple years on the oil our Cajun Fryer. Take care of the oil, and it only gets better seasoned in time. In other words, drain back into the jugs so it doesn’t get rancid.
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