Originally Posted by BayedUp
Good kill but You better cook and serve that boar outside with a strong wind to people who enjoy strong gamey taste. Lol


We shall see tonight and tomorrow.
Grilled tenderloin tonight, and smoking the ham tomorrow.
I’ve cooked a boar around 125 lbs, and it was fine.

God Bless,
David B.

Premium member #8925
Team Rack Addicts
2016 Aldeer Deer Champions