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#3717608 07/29/22 08:09 PM
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Gary's Fluffer
Gary's Fluffer
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Pulled some traps today and cooked em up

[Linked Image]

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a.k.a. Dingle Johnson
a.k.a. Dingle Johnson
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That looks awesome. Do you do any kind of cleaning before you boil them? I've never cooked crabs.

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Gary's Fluffer
Gary's Fluffer
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Originally Posted by Irishguy
That looks awesome. Do you do any kind of cleaning before you boil them? I've never cooked crabs.

Just rinse em off

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Freak of Nature
Freak of Nature
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Looks good
I’ve been wanting to do that, watched a YouTube vid of how to properly eat them. It was informative

Any issues getting season into the crabs? I’ve been told that but didn’t know if was a thing


“Socialism only works in two places: Heaven where they don't need it and hell where they already have it.” ― Ronald Reagan
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Gary's Fluffer
Gary's Fluffer
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Originally Posted by cartervj
Looks good
I’ve been wanting to do that, watched a YouTube vid of how to properly eat them. It was informative

Any issues getting season into the crabs? I’ve been told that but didn’t know if was a thing

You just have to let ‘em soak longer if you want spicier crabs.

Fortunately for me, the company I work for has a location on the water and we keep some traps out most of the time.

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Freak of Nature
Freak of Nature
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On my way


LUCK:::; When presistence, dedication, perspiration and preparation meet up with opportunity!!!
- - - - - - - -A government big enough to give you everything you want, is big enough to take everything you have. Thomas Jeferson - - - - - - - -
Joined: Feb 2007
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Freak of Nature
Freak of Nature
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Originally Posted by SouthBamaSlayer
Originally Posted by cartervj
Looks good
I’ve been wanting to do that, watched a YouTube vid of how to properly eat them. It was informative

Any issues getting season into the crabs? I’ve been told that but didn’t know if was a thing

You just have to let ‘em soak longer if you want spicier crabs.

Fortunately for me, the company I work for has a location on the water and we keep some traps out most of the time.



Lucky dog!


“Socialism only works in two places: Heaven where they don't need it and hell where they already have it.” ― Ronald Reagan
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3
Inter Loin Gourmet
Inter Loin Gourmet
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Looks great, nothing like a free meal.

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Freak of Nature
Freak of Nature
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Originally Posted by Irishguy
That looks awesome. Do you do any kind of cleaning before you boil them? I've never cooked crabs.


Just don't eat the Dead Man's Fingers 🙃


Do not regret growing older, it's a privilege denied to many!

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Freak of Nature
Freak of Nature
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Good stuff.


Do not regret growing older, it's a privilege denied to many!

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14 point
14 point
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That looks great. Hoping I can find some when I'm down there.

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J
Chit Show Connoisseur
Chit Show Connoisseur
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Originally Posted by James
Originally Posted by Irishguy
That looks awesome. Do you do any kind of cleaning before you boil them? I've never cooked crabs.


Just don't eat the Dead Man's Fingers 🙃


Is that the pointy thing underneath half of em?


Been here long enough to go from "bring 'da pain" to " bring 'da pain meds.
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Booner
Booner
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Very nice


Hunt the wind - leave it better than you found it - love your neighbor as you love your self
We need prayer for our country now more than ever
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Booner
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Nope!! Y’all can have everyone of those things. I’ll never eat another one and will smash everyone I can get my hands on. Glad y’all enjoyed them.


It's hard to kiss the lips at night that chews your a$$ all day long.


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🦞 Crawfishing Asshat 🦞
🦞 Crawfishing Asshat 🦞
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Why is you so mad at them marsh?


We Just Know What Works For Us
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Freak of Nature
Freak of Nature
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Originally Posted by Whild_Bill
Why is you so mad at them marsh?


NO crabs, NO sardines, NO conecuh, ifns iz didn't knows any better I'd think he was from kalifornina 🤭😃


Do not regret growing older, it's a privilege denied to many!

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Gary's Fluffer
Gary's Fluffer
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Originally Posted by James
Originally Posted by Whild_Bill
Why is you so mad at them marsh?


NO crabs, NO sardines, NO conecuh, ifns iz didn't knows any better I'd think he was from kalifornina 🤭😃

One of those new cajunfornians.

Joined: Feb 2007
Posts: 21,974
Freak of Nature
Freak of Nature
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Originally Posted by JDR4Bama
Originally Posted by James
Originally Posted by Irishguy
That looks awesome. Do you do any kind of cleaning before you boil them? I've never cooked crabs.


Just don't eat the Dead Man's Fingers 🙃


Is that the pointy thing underneath half of em?



That’s the penis I think you’re referring to.

Dead man’s fingers I’ve heard of and googled cause I had no clue. It’s the lungs and taste terrible.


“Socialism only works in two places: Heaven where they don't need it and hell where they already have it.” ― Ronald Reagan
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Booner
Booner
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Originally Posted by Whild_Bill
Why is you so mad at them marsh?

When I was growing up and dad wasn’t working we’d go shrimping all the time. It was my job to deal with the crabs from the net to the burlap sack we’d put them in. Once we got home we had to boil them to eat or to clean for the meat. Sometimes this was 4-5 days a week.
When I started shrimping on my own the crabs were so plentiful it would take forever to get them out of the net. They would fall all over the boat and get under everything. They were just a pain in the arse but I could deal with all that.
Without going into detail I saw certain things with crabs all over them after the hurricanes and a few cases from work. This is the real reason I will never eat another crab in my lifetime.
Never said I wouldn’t eat Conecuh sausage. I have and it’s ok. It’s just not our smoked sausage.


It's hard to kiss the lips at night that chews your a$$ all day long.


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J
4 point
4 point
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SBS…fine looking meal…...next time you cook them try this out. While live knock the shells off them, clean the guts and deadman’s just like you do when you gonna eat them. Wash the cavity out good, a hose works best. Then boil them pre-cleaned. Flavor is incredible, mess is gone. Had a family friend teach me this 20 years ago, haven’t done it different since. They can be a little fiesty, so just throw them in a cooler with ice before you start cleaning them, which will calm them down and let you be able to handle them easier. I personally bust off their claws because I cook the bodies longer than the claws.


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