Peaches and Cream Ice Cream

3 cups peeled, mashed fresh peaches
3/4 cup sugar
5 cups milk
2 cups whipping cream
1 (14 oz) can sweetened condensed milk
1 (12 oz) can condensed milk
3 tablespoons vanilla extract
1 cup sugar-----I know I listed sugar twice...it's just easier if it's separated.

Combine the peaches and the 3/4 cup sugar in a large bowl. Mix them together well and let it sit for a few minutes. Add the rest of the ingredients and mix well. Pour it in the ice cream freezer and freeze it according to the instructions...

I usually fill the freezer to the fill-line with milk.

When it freezes you are supposed to pack the freezer with more ice and salt and let it stand an hour. Doesn't happen at my house.


"How in the hell did you get to be a moderator?"...Skinny

God Bless Nick Saban!