|
S |
M |
T |
W |
T |
F |
S |
|
|
|
|
|
|
|
1
|
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
|
9
|
10
|
11
|
12
|
13
|
14
|
15
|
|
16
|
17
|
18
|
19
|
20
|
21
|
22
|
|
23
|
24
|
25
|
26
|
27
|
28
|
29
|
|
30
|
31
|
|
|
|
|
|
|
|
124 members (AU338MAG, CNC, odocoileus, Shmoe, Ol’Tom, AU coonhunter, Dragfan66, Marengo hunter, Driveby, cartervj, RockFarmer, Meatn3, outdoorguy88, jchurch, woodduck, Eutaw, Brian_C, sportrep, Xbow, JA, dtmwtp, cmontgomery, jhardy, BD, Bad06Z, Dubie, knock him down, CRUTCHJD76, TwoRs, BamaGuitarDude, quailman, 3Gs, Jweeks, leroyb, Parker243, bamarico, gman, Irishguy, somedude, mcninja, football1957, GATA87, !shiloh!, AJones, Beer Belly, mathews prostaff, BearBranch, Joe4majors, UncleHuck, walt4dun, Catbird, AUtgr, Morris, Wyatt lance, paulfish4570, M48scout, auman, Prohunter3509, Backwards cowboy, JHL, Dreadnought, RCHRR, rutwad, Hunting-231, fillmore, Turkeyneck78, fi8shmasty, abolt300, bamafarmer, jprice, jmj120, Fishbones, Bustinbeards, rd8549, 10 POINT, Gunpowder, Chiller, CouchNapper, kyles, keith5579, NotsoBright, Holcomb, janiemae, Vernon Tull, 7short, JD53, GrandSlam, BrentsFX4, geeb1, abolthunter, DonH, Sgiles, m97, courseup, billrv, dustymac, Garndawg, AUdeer88, mdavis, Fishhead706, taggedout, Ron A., Stacey, Borty, leroycnbucks, WhoMe, fish251, Bruno, MS_Hunter, MarkCollin, 14 invisible),
732
guests, and
0
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Jun 2013
Posts: 5,711
12 point
|
|
12 point
Joined: Jun 2013
Posts: 5,711 |
I brine mine overnight, that's probably why mine take longer. When I'm doing a long smoke, I always add moisture to the meat.
|
|
|
|
|
