Originally Posted by jawbone
Since we were talking about the Masters today, the thought of Pimento Cheese comes to mind. One of my old high school team mate's wife makes the best Pimento cheese you've ever had. Kim's Kicking Pimento Cheese. If they have it at that store, pick some up and try it. I'm not a fan of Pimento Cheese, but hers is great.

Mrs. Peake pimento got it goin on!!!

Originally Posted by Johntravis89
There is 2 different high fence. 1 small and one big! Mine was free range in the big pen and was not a breeder buck. Why does it have to be twisted around??