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Joined: Mar 2013
Posts: 15,167 Likes: 7
Old Mossy Horns
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Old Mossy Horns
Joined: Mar 2013
Posts: 15,167 Likes: 7 |
Sweet meat. That’s what my uncles always called em. We called em inners too. the inner loins are called "preacher meat" b/c you're supposed to give it to your preacher for missing Sunday church so much deer huntin' LOL i used the backstrap out of a doe this year to make some of the finest breakfast sausage i've ever made ... Backstrap for sausage? Sacrilege! Tougher parts of the deer is what I grind. Yea that’s f’d up right there.
Would walk over a naked woman to get to a gobblin turkey!
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