Took out just over 115 gallons of stew. My uncle (stirring) has been helping with the stew for over 70 years. The tradition on the 4th is over 200 years old and still going.
I
Man that is some serious cooking. What kind of stew?
“Killing tomorrow’s trophies today.”
On the distance I like to walk to my stands: “The first 100 yards is also the last 100 yards.”