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90 members (leroycnbucks, Sendero558, 3Gs, Ray_Coon, Weedpicker, taggedout, quailman, DuckDown11, Mountain Boho, AMB, claybird, Booner Hunter, BuckRidge17, MarkCollin, XVIII, Narrow Gap, Irishguy, twaldrop4, Ol’Tom, Peach, jmj120, NoHuntin, Rainbowstew, demop_native, Beer Belly, jacannon, bamafarmer, Bowfish, Fullthrottle, deadeye48, Big AL 76, sidehitter, Fishhead706, mdavis, BrandonClark, Parker243, COOTER, klay, BearBranch, Tree Hanger, sw1002, low wall, TurkeyJoe, Six shooter, RLP76, TheVern, Morris, Solothurn, Floorman1, filespinner, rutwad, DonH, DHW, MCW, desertdog, stuball, Willyb, mcninja, mw2015, tightwads, Bustinbeards, JLMiller, mjs14, 7PTSPREAD, burbank, shootnmiss, JW1982, mopar, jaredhunts, JohnG, Dubie, bug54, sj22, CKyleC, !shiloh!, Dixiepatriot, lthrstkg1, thayerp81, ultratec00, TEM, Etyson, Bread, Dean, 7 invisible),
658
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Key:
Admin,
Global Mod,
Mod
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Joined: May 2013
Posts: 1,172
6 point
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6 point
Joined: May 2013
Posts: 1,172 |
I always marinade in Italian and throw on hot grill till mid rare. Hard to beat.
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