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Fried rice #4293734
03/01/25 10:20 PM
03/01/25 10:20 PM
Joined: Jul 2007
Posts: 3,421
Moulton
ts1979flh Offline OP
10 point
ts1979flh  Offline OP
10 point
Joined: Jul 2007
Posts: 3,421
Moulton
Tried something different tonight…..deer and shrimp fried rice. I took a some backstrap and sliced it thin. Then I did what is called “velvet” the meat. I hit with a little soy sauce and sprinkled some corn starch on it. Mixed it up and let it sit in the fridge about 30 min. It turned out great.

[Linked Image]

Re: Fried rice [Re: ts1979flh] #4293791
03/02/25 08:16 AM
03/02/25 08:16 AM
Joined: Jan 2014
Posts: 8,534
sj22 Offline
14 point
sj22  Offline
14 point
Joined: Jan 2014
Posts: 8,534
Nice



Re: Fried rice [Re: ts1979flh] #4294327
03/03/25 12:12 PM
03/03/25 12:12 PM
Joined: Aug 2013
Posts: 12,146
B
BPI Online content
Booner
BPI  Online Content
Booner
B
Joined: Aug 2013
Posts: 12,146
Pure fire !!!!

Re: Fried rice [Re: ts1979flh] #4294330
03/03/25 12:14 PM
03/03/25 12:14 PM
Joined: Jun 2021
Posts: 4,397
Madison
3
3bailey3 Offline
Inter Loin Gourmet
3bailey3  Offline
Inter Loin Gourmet
3
Joined: Jun 2021
Posts: 4,397
Madison
Very nice!


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