Umai dry age ribeye roast

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Re: Umai dry age ribeye roast [Re: thayerp81] #3578948 01/10/22 08:44 PM 01/10/22 08:44 PM
Joined: Mar 2008 Posts: 25,947 Prattville, Alabama Skullworks OP Freak of Nature
Skullworks OP Freak of Nature Joined: Mar 2008 Posts: 25,947 Prattville, Alabama	Originally Posted by thayerp81 That looks an awful lot like wet aging to me, but either way, I bet it'll still turn out great! looks like a nice cut. Just going by what the company said on their bags. 🤷🏻‍♂️ "I'm not near as critical about how big they are as I once was. Smiles are more important now! We will grow more deer." Jimmy G.

Re: Umai dry age ribeye roast [Re: Skullworks] #3587783 01/18/22 09:07 PM 01/18/22 09:07 PM
Joined: Mar 2008 Posts: 25,947 Prattville, Alabama Skullworks OP Freak of Nature
Skullworks OP Freak of Nature Joined: Mar 2008 Posts: 25,947 Prattville, Alabama	18 days in. "I'm not near as critical about how big they are as I once was. Smiles are more important now! We will grow more deer." Jimmy G.

Re: Umai dry age ribeye roast [Re: Skullworks] #3589880 01/20/22 09:16 PM 01/20/22 09:16 PM
Joined: Sep 2012 Posts: 18,024 North AL A AU338MAG Old Mossy Horns
AU338MAG Old Mossy Horns A Joined: Sep 2012 Posts: 18,024 North AL	Looking good. 👍 Dying ain't much of a living boy...Josey Wales Molon Labe

Re: Umai dry age ribeye roast [Re: Skullworks] #3590882 01/21/22 10:11 PM 01/21/22 10:11 PM
Joined: Jul 2015 Posts: 1,833 Alabaster, AL Darrylcom 8 point
Darrylcom 8 point Joined: Jul 2015 Posts: 1,833 Alabaster, AL	Smoked my last rib roast from Publix night before last. If they ever put that sale on again I assure you I won’t be buying just 3. We should all let each other know when a good sale is happening at a grocery store that we all have locally. Thanks to someone on here who announced it I had 6 great meals at a fraction of the cost. Please keep us up to date on the aging and ultimate cooking of the roast. Those bags are costly so I’m interested in the outcome

Re: Umai dry age ribeye roast [Re: Skullworks] #3592281 01/23/22 11:21 AM 01/23/22 11:21 AM
Joined: Jul 2011 Posts: 39,440 Marshall County FurFlyin Freak of Nature
FurFlyin Freak of Nature Joined: Jul 2011 Posts: 39,440 Marshall County	Originally Posted by Skullworks Originally Posted by blade So, does the bag retain the moisture that's lost or does it drain out? I've been doing deer similarly for a while and calling the process wet aging. (Got it off a website) In that process, the meat is put in a vacuum seal bag and aged. The moisture stays in the bag. I'd normally prop the setup so the liquid would drain away from the meat. The bag lets moisture out but nothing in. It's more like a thin membrane than a plastic bag. Easy to melt when heat sealing. The meat is dry when done. As in evaporation or does it seep out meaning you have to put a drip pan under it? If my people, who are called by my name, will humble themselves and pray and seek my face and turn from their wicked ways, then will I hear from heaven and will forgive their sin and will heal their land. 2 Chronicles 7:14

Re: Umai dry age ribeye roast [Re: FurFlyin] #3593083 01/24/22 08:23 AM 01/24/22 08:23 AM
Joined: Mar 2008 Posts: 25,947 Prattville, Alabama Skullworks OP Freak of Nature
Skullworks OP Freak of Nature Joined: Mar 2008 Posts: 25,947 Prattville, Alabama	Originally Posted by FurFlyin Originally Posted by Skullworks Originally Posted by blade So, does the bag retain the moisture that's lost or does it drain out? I've been doing deer similarly for a while and calling the process wet aging. (Got it off a website) In that process, the meat is put in a vacuum seal bag and aged. The moisture stays in the bag. I'd normally prop the setup so the liquid would drain away from the meat. The bag lets moisture out but nothing in. It's more like a thin membrane than a plastic bag. Easy to melt when heat sealing. The meat is dry when done. As in evaporation or does it seep out meaning you have to put a drip pan under it? No seeping that I've seen. They are sitting up on a cooling rack. They aren't super wet or anything when bagged. They went in on Dec 31st so they are in 25 days or so. "I'm not near as critical about how big they are as I once was. Smiles are more important now! We will grow more deer." Jimmy G.

Re: Umai dry age ribeye roast [Re: Skullworks] #3593704 01/24/22 07:27 PM 01/24/22 07:27 PM
Joined: Jul 2011 Posts: 39,440 Marshall County FurFlyin Freak of Nature
FurFlyin Freak of Nature Joined: Jul 2011 Posts: 39,440 Marshall County	If my people, who are called by my name, will humble themselves and pray and seek my face and turn from their wicked ways, then will I hear from heaven and will forgive their sin and will heal their land. 2 Chronicles 7:14

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