|
|
|
|
truck
by jhix3734. 04/19/24 10:50 AM
|
|
|
1
|
2
|
3
|
4
|
5
|
6
|
7
|
8
|
9
|
10
|
11
|
12
|
13
|
14
|
15
|
16
|
17
|
18
|
19
|
20
|
21
|
22
|
23
|
24
|
25
|
26
|
27
|
28
|
29
|
30
|
|
|
|
|
|
54 registered members (BCLC, FreeStateHunter, BentBarrel, lpman, turkey247, metalmuncher, Cuz-Pat, BAR1225, Dixiepatriot, Frankie, MCbama, mauvilla, BOFF, AUdeer88, Shane99, eskimo270, Booner Hunter, desertdog, Droptine-13, Big Game Hunter, YellaLineHunter, Moss, Daniel4191, hyco, Semo, 3Gs, BigA47, Big AL 76, Okatuppa, PaytonWP, 1hunter, M48scout, donia, AU7MM08, 9pointerbuck, mzzy, woodduck, Whild_Bill, Scout308, Gobble4me757, DPD, Turkeyneck78, PikeRoadHunter, HURRICANE, jhardy, Chancetribe, twaldrop4, nate409, Fullthrottle, odocoileus, JSanford1974, 3 invisible),
658
guests, and 0
spiders. |
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Fried Wings - How To?
[Re: BamaGuitarDude]
#3169317
07/16/20 09:21 AM
07/16/20 09:21 AM
|
Joined: May 2002
Posts: 8,030 Central Alabama
muzziehead
14 point
|
14 point
Joined: May 2002
Posts: 8,030
Central Alabama
|
dust them lightly with a little corn starch, it will give them that added crisp. I do them on the BGE all the time and totally cover them with cornstarch and they turn out really crispy.
"Don't cling to Mistake, just because you spent a lot of time making it."
|
|
|
|