|
|
1
|
2
|
3
|
4
|
5
|
6
|
|
7
|
8
|
9
|
10
|
11
|
12
|
13
|
|
14
|
15
|
16
|
17
|
18
|
19
|
20
|
|
21
|
22
|
23
|
24
|
25
|
26
|
27
|
|
28
|
29
|
30
|
|
|
|
|
|
|
31 registered members (turfarmer, Exhoosier, imadeerhntr, Dubie, Shmoe, Etyson, Bushmaster, Gunpowder, Mbrock, Ol’Tom, Gunner211, CKyleC, Tailwalk7, Albowhntr2, coosabuckhunter, Gut Pile 32, deadeye48, Bull64, Hunting-231, Whitebone, Fedex 1, CreekCrosser, Swamp Monkey, mossyback, Chiller, eclipse829, 5 invisible),
389
guests, and 0
spiders. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Chili Cookoff
#2734401
02/11/19 07:18 AM
02/11/19 07:18 AM
|
Joined: Jul 2016
Posts: 2,493
Earth
snakebit
OP
10 point
|
OP
10 point
Joined: Jul 2016
Posts: 2,493
Earth
|
So last night was the first time I ever participated in a chili cookoff. I remembered having a chili a long time ago and set out to find a recipe for it. Italian sausage and pineapple chili.Won The People's Champ award and runner up from the judges. Feel like being the first chili handed to the judges hurt my score because they were doing a ranking system instead of points. Which as a side poll, should the judges be given a second taste if they request it? Anyway, here is the chili ![[Linked Image]](https://i.imgur.com/XWnWLka.jpg)
"Hate is an acid that does more damage to the vessel in which it is stored, than the victim on which it is poured."
"Ego is the anesthesia that deadens the pain of stupidity."
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2734420
02/11/19 07:46 AM
02/11/19 07:46 AM
|
Joined: Dec 2013
Posts: 22,662
Lickskillet, AL
Irishguy
a.k.a. Dingle Johnson
|
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,662
Lickskillet, AL
|
I bet that was good. There is a place for sweet in chili. And the pineapple certainly provides that.
Last edited by Irishguy; 02/11/19 07:46 AM.
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2734511
02/11/19 09:44 AM
02/11/19 09:44 AM
|
Joined: Aug 2013
Posts: 9,539
BPI
14 point
|
14 point
Joined: Aug 2013
Posts: 9,539
|
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2734575
02/11/19 10:38 AM
02/11/19 10:38 AM
|
Joined: Oct 2017
Posts: 160
Alabama
Halfrack
3 point
|
3 point
Joined: Oct 2017
Posts: 160
Alabama
|
Nice job! Been wanting to enter a cook off myself.
Formerly known here as Reefd!
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2734790
02/11/19 02:45 PM
02/11/19 02:45 PM
|
Joined: Jul 2016
Posts: 2,493
Earth
snakebit
OP
10 point
|
OP
10 point
Joined: Jul 2016
Posts: 2,493
Earth
|
Ingredients
Pound and a half Italian sausage
1 medium onion, chopped
1 - 20-ounce can pineapple tidbits in juice (divided)
2 - 28-ounce cans seasoned diced tomatoes (such as Dei Fratelli)
1 - 15-ounce can black beans, rinsed and drained
1 - 6-ounce can tomato paste
1 1/2 tablespoons chili powder
4 teaspoons ground cumin
2 cloves garlic, minced
Brown sausage and onions, drain and add the sausage and onions to crock pot.
Add the pineapple juice to the crock pot. Keep the fruit in the refrigerator (it will be added toward the end of cooking).
Add tomatoes, black beans, tomato paste, chili powder, cumin and garlic to the slow cooker.
Stir everything to combine.
Cook on low (6-8 hours), adding pineapple during last hour or two of cooking, or on high (4-5 hours), adding pineapple during last ½ hour - hour of cooking.
"Hate is an acid that does more damage to the vessel in which it is stored, than the victim on which it is poured."
"Ego is the anesthesia that deadens the pain of stupidity."
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2735084
02/11/19 08:28 PM
02/11/19 08:28 PM
|
Joined: Dec 2013
Posts: 22,662
Lickskillet, AL
Irishguy
a.k.a. Dingle Johnson
|
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,662
Lickskillet, AL
|
Ingredients
Pound and a half Italian sausage
1 medium onion, chopped
1 - 20-ounce can pineapple tidbits in juice (divided)
2 - 28-ounce cans seasoned diced tomatoes (such as Dei Fratelli)
1 - 15-ounce can black beans, rinsed and drained
1 - 6-ounce can tomato paste
1 1/2 tablespoons chili powder
4 teaspoons ground cumin
2 cloves garlic, minced
Brown sausage and onions, drain and add the sausage and onions to crock pot.
Add the pineapple juice to the crock pot. Keep the fruit in the refrigerator (it will be added toward the end of cooking).
Add tomatoes, black beans, tomato paste, chili powder, cumin and garlic to the slow cooker.
Stir everything to combine.
Cook on low (6-8 hours), adding pineapple during last hour or two of cooking, or on high (4-5 hours), adding pineapple during last ½ hour - hour of cooking.
Thanks for posting the recipe, but the last sentence doesn't make sense.
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2735370
02/12/19 06:03 AM
02/12/19 06:03 AM
|
Joined: Dec 2016
Posts: 10,381
northport
deadeye48
Booner
|
Booner
Joined: Dec 2016
Posts: 10,381
northport
|
My wife was the conference manager at BCC during their recent chile cookoff . if you've never been to one you need to try it. there is more types of chile than you can imagine but after the event you will not want chile for several months
When I need expert advice I tend to talk to myself
The older I get the better I used to be
|
|
|
Re: Chili Cookoff
[Re: Irishguy]
#2735399
02/12/19 07:19 AM
02/12/19 07:19 AM
|
Joined: Jul 2016
Posts: 2,493
Earth
snakebit
OP
10 point
|
OP
10 point
Joined: Jul 2016
Posts: 2,493
Earth
|
Ingredients
Pound and a half Italian sausage
1 medium onion, chopped
1 - 20-ounce can pineapple tidbits in juice (divided)
2 - 28-ounce cans seasoned diced tomatoes (such as Dei Fratelli)
1 - 15-ounce can black beans, rinsed and drained
1 - 6-ounce can tomato paste
1 1/2 tablespoons chili powder
4 teaspoons ground cumin
2 cloves garlic, minced
Brown sausage and onions, drain and add the sausage and onions to crock pot.
Add the pineapple juice to the crock pot. Keep the fruit in the refrigerator (it will be added toward the end of cooking).
Add tomatoes, black beans, tomato paste, chili powder, cumin and garlic to the slow cooker.
Stir everything to combine.
Cook on low (6-8 hours), adding pineapple during last hour or two of cooking, or on high (4-5 hours), adding pineapple during last ½ hour - hour of cooking.
Thanks for posting the recipe, but the last sentence doesn't make sense. Sorry. If you are cooking on low, don't add the pineapples until the last hour or two. If you are cooking on high, don't add the pineapples until the last 30 minutes to an hour. This maintains some of the pineapples texture and doesn't make them real mushy. You can add them all in the beginning and the chili will still be good, but they will be extremely soft and cooked down.
"Hate is an acid that does more damage to the vessel in which it is stored, than the victim on which it is poured."
"Ego is the anesthesia that deadens the pain of stupidity."
|
|
|
Re: Chili Cookoff
[Re: snakebit]
#2736235
02/12/19 10:45 PM
02/12/19 10:45 PM
|
Joined: May 2015
Posts: 6,363
On the X
TickaTicka
12 point
|
12 point
Joined: May 2015
Posts: 6,363
On the X
|
The only chili cookoffs/contests I've ever done have been for fun/charity and I don't really care about the judging. I figure they are all probably pre-determined. Won two over the years, but never lost a single one cause I got to cook, hang out with good people, eat great chili and drink a bunch of beer. 
Public Land Owner
|
|
|
|
