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Pulled pork enchiladas #2391613
01/30/18 08:27 PM
01/30/18 08:27 PM
Joined: Aug 2014
Posts: 13,881
Mobile, AL
S
SouthBamaSlayer Offline OP
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Mobile, AL
Mrs SBS whipped up some pulled pork enchiladas while I made the black beans and an avocado crema.

[Linked Image]
[Linked Image]

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2391793
01/30/18 09:43 PM
01/30/18 09:43 PM
Joined: Dec 2013
Posts: 22,665
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
a.k.a. Dingle Johnson
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Posts: 22,665
Lickskillet, AL
Mighty fine lookin'

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392003
01/30/18 11:09 PM
01/30/18 11:09 PM
Joined: Jun 2016
Posts: 5,509
Luverne
tbest3 Offline
12 point
tbest3  Offline
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Posts: 5,509
Luverne
Sweet baby Jesus that looks mighty fine!

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392092
01/31/18 05:58 AM
01/31/18 05:58 AM
Joined: Dec 2013
Posts: 22,665
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
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Posts: 22,665
Lickskillet, AL
Post up the recipe for the avocado crema. If you don't mind.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392104
01/31/18 06:39 AM
01/31/18 06:39 AM
Joined: Aug 2013
Posts: 4,882
Owens Cross Roads
mcninja Offline
12 point
mcninja  Offline
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Owens Cross Roads
Y'all are killing me.

Re: Pulled pork enchiladas [Re: Irishguy] #2392156
01/31/18 08:36 AM
01/31/18 08:36 AM
Joined: Aug 2014
Posts: 13,881
Mobile, AL
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SouthBamaSlayer Offline OP
Gary's Fluffer
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Originally Posted by Irishguy
Post up the recipe for the avocado crema. If you don't mind.



2 avocados, 1 cup sour cream, few sprigs of cilantro (1/8 cup or so), juice from 1/2 lime, dash of salt, little garlic (powder or minced) blend or whip until smooth.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392179
01/31/18 09:00 AM
01/31/18 09:00 AM
Joined: Dec 2013
Posts: 22,665
Lickskillet, AL
Irishguy Offline
a.k.a. Dingle Johnson
Irishguy  Offline
a.k.a. Dingle Johnson
Joined: Dec 2013
Posts: 22,665
Lickskillet, AL
Originally Posted by SouthBamaSlayer
Originally Posted by Irishguy
Post up the recipe for the avocado crema. If you don't mind.



2 avocados, 1 cup sour cream, few sprigs of cilantro (1/8 cup or so), juice from 1/2 lime, dash of salt, little garlic (powder or minced) blend or whip until smooth.




Thanks I'll do that next time. We have another pan of the chicken enchiladas we made and froze so I'll try it on those.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392276
01/31/18 10:26 AM
01/31/18 10:26 AM
Joined: Feb 2015
Posts: 6,054
AL
BamaGuitarDude Offline
12 point
BamaGuitarDude  Offline
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AL
awesome!

how did you make/prepare the pulled pork?

Last edited by BamaGuitarDude; 01/31/18 11:37 AM.

ALDeer physics: for every opinion, there's an equal & opposite opinion

A wise man can learn more from a foolish question than a fool can learn from a wise answer.
Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393225
02/01/18 02:35 AM
02/01/18 02:35 AM
Joined: Oct 2002
Posts: 18,070
Andalusia, Al. Covington Co.
DEADorALIVE Offline
Old Mossy Horns
DEADorALIVE  Offline
Old Mossy Horns
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Andalusia, Al. Covington Co.
I made 40 lbs of pulled pork Friday...finished it tonight, a couple hours before I saw this thread, though. frown


Well behaved women never make history.~ Out back
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I have OCD and ADD, so everything has to be perfect, but only for a minute.
Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393226
02/01/18 02:36 AM
02/01/18 02:36 AM
Joined: Oct 2002
Posts: 18,070
Andalusia, Al. Covington Co.
DEADorALIVE Offline
Old Mossy Horns
DEADorALIVE  Offline
Old Mossy Horns
Joined: Oct 2002
Posts: 18,070
Andalusia, Al. Covington Co.
No...correction...36 lbs, not 40.


Well behaved women never make history.~ Out back
Quit laughing...I think I broke something.

Fifteen is my limit on Schnitzen-Gruben, Baby...

I have OCD and ADD, so everything has to be perfect, but only for a minute.
Re: Pulled pork enchiladas [Re: BamaGuitarDude] #2393275
02/01/18 06:51 AM
02/01/18 06:51 AM
Joined: Aug 2014
Posts: 13,881
Mobile, AL
S
SouthBamaSlayer Offline OP
Gary's Fluffer
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Mobile, AL
Originally Posted by BamaGuitarDude
awesome!

how did you make/prepare the pulled pork?

It was from two boston butts I smoked. I like to smoke a bunch at a time, freeze what I don't want to eat immediately, and then we use it up over a month or so.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393459
02/01/18 10:33 AM
02/01/18 10:33 AM
Joined: Feb 2015
Posts: 6,054
AL
BamaGuitarDude Offline
12 point
BamaGuitarDude  Offline
12 point
Joined: Feb 2015
Posts: 6,054
AL
Originally Posted by SouthBamaSlayer
Originally Posted by BamaGuitarDude
awesome!

how did you make/prepare the pulled pork?

It was from two boston butts I smoked. I like to smoke a bunch at a time, freeze what I don't want to eat immediately, and then we use it up over a month or so.


10-4 thx!


ALDeer physics: for every opinion, there's an equal & opposite opinion

A wise man can learn more from a foolish question than a fool can learn from a wise answer.
Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393823
02/01/18 03:33 PM
02/01/18 03:33 PM
Joined: May 2014
Posts: 2,472
All Over The Place
Runningdeer Offline
10 point
Runningdeer  Offline
10 point
Joined: May 2014
Posts: 2,472
All Over The Place
SBS, do you wear elastic britches? I'd sure have to if I ate half as good as you do. Ya'll put some mighty fine food down on the table. I love your posts!

Re: Pulled pork enchiladas [Re: Runningdeer] #2393889
02/01/18 04:16 PM
02/01/18 04:16 PM
Joined: Aug 2014
Posts: 13,881
Mobile, AL
S
SouthBamaSlayer Offline OP
Gary's Fluffer
SouthBamaSlayer  Offline OP
Gary's Fluffer
S
Joined: Aug 2014
Posts: 13,881
Mobile, AL
Originally Posted by Runningdeer
SBS, do you wear elastic britches? I'd sure have to if I ate half as good as you do. Ya'll put some mighty fine food down on the table. I love your posts!



Lol portion control is key. We eat really well, but it's all homecooked with fresh ingredients, so it's all pretty healthy. I also lift weights 4 days per week to help counteract my Dairy Queen cravings.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2394376
02/01/18 10:55 PM
02/01/18 10:55 PM
Joined: May 2014
Posts: 2,472
All Over The Place
Runningdeer Offline
10 point
Runningdeer  Offline
10 point
Joined: May 2014
Posts: 2,472
All Over The Place
Just picking atcha. We do fresh foods as well. I live to eat and love good food. Enjoy cooking as well. Keep those tasty pics coming!


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